Chef

Administrator
Staff member
1 can of RoTel Mexican tomatoes
1 can of Diced tomatoes (green peppers and onions)
2 fresh tomatoes (diced)
1-2 tablespoons of fresh lime juice
about 5 tablespoonfuls of diced fresh Cilantro
Little sugar to taste
Little Long John Silvers malt vinegar to taste

Mix Ingredients.
 
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