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1/3 c Catsup 1/8 ts Dry Mustard
2 tb Vinegar 1 ea Dash Pepper
2 tb Finely Chopped Onion 2 c Cut-up Cooked Beef
1 ea Finely Chopped Garlic Clove 4 ea French Rolls, Split
1 1/2 ts Worcestershire Sauce 4 ea Slices American Cheese
1 ts Packed Brown Sugar
4 servings
Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover
and microwave on high (100%) util hot and bubbly, 2 to 3 minutes; stir.
Mix beef into sauce. Cover and microwave until beef is hot, 3 to 5 minutes
Fill rolls with beef mixture and cheese slices and serve.
2 tb Vinegar 1 ea Dash Pepper
2 tb Finely Chopped Onion 2 c Cut-up Cooked Beef
1 ea Finely Chopped Garlic Clove 4 ea French Rolls, Split
1 1/2 ts Worcestershire Sauce 4 ea Slices American Cheese
1 ts Packed Brown Sugar
4 servings
Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover
and microwave on high (100%) util hot and bubbly, 2 to 3 minutes; stir.
Mix beef into sauce. Cover and microwave until beef is hot, 3 to 5 minutes
Fill rolls with beef mixture and cheese slices and serve.
