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1 ea Large tomato, chopped 1 ea Medium onion, chopped
2 ea Fresh green chilies, chopped 1 ea Or 4 oz can green chili
1/2 ts Garlic salt 1/2 ts Monosodium glutamate(option)
1 x Salt to taste
16 servings
Combine all ingredients and chill, covered, in refrigerator at least one
hour.
 
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