10 mins
Appetizers
1/4 cup bvegetable stock
1/2 cup light soy sauce
1 tablespoon rice wine or dry sherry
2 tablespoons sesame oil
2 tablespoons rice vinegar
1 tablespoon sugar or honey
1 teaspoon hot oil
Serves 24
Combine the ingredients in a small boil. Stir to dissolve the sugar, then cover and refrigerate
until serving.
Appetizers
1/4 cup bvegetable stock
1/2 cup light soy sauce
1 tablespoon rice wine or dry sherry
2 tablespoons sesame oil
2 tablespoons rice vinegar
1 tablespoon sugar or honey
1 teaspoon hot oil
Serves 24
Combine the ingredients in a small boil. Stir to dissolve the sugar, then cover and refrigerate
until serving.
