Chef

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Staff member
2 lbs Ground Beef
1 lb Velveeta Cheese
1 tsp Salt
2 tsp Worcestershire Sauce
1 lb Sausage
2 Tbsp Garlic powder
1 Tbsp Oregano
2 loaves party Bread-rye

Brown ground beef and sausage. Add salt and drain off fat. Add
cheese on low heat till melted. Add remaining ingredients; mix
well and let cool.
This can be made ahead and refrigerated when ready to serve.
Put one TBSP mixture on slice of bread and heat in microwave or
regular oven.
 
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