Blueberry-Apple Frosty

Chef

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2 cups fresh or slightly thawed, frozen blueberries
1 cup apple juice
1 cup vanilla frozen yogurt
1/2 cup milk
3/4 teaspoon ground cinnamon
Servings: 4
In the container of a food processor or blender, place blueberries, apple juice, yogurt, milk and cinnamon; whirl until smooth. Serve immediately.


Yield: 4 cups
 
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