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Thread: Simple Smoked Chicken

  1. #1
    Recipe Feeder Easy Recipe Finder's Avatar
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    May 2008
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    Simple Smoked Chicken

    1 whole Chicken
    4 clove Garlic
    groundnut oil mop

    Wash and dry chicken. Quarter the garlic cloves - don't bother to peel unless you wish to eat them later. Place the garlic and a loose wad of the coriander into the chicken. Smoke at 240-250F for about 3 hours (longer if you can keep the temp. down). Every half-hour or so, chuck some coriander onto the charcoal.
    Last edited by Easy Recipe Finder; June 20th, 2008 at 02:43 AM.

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