2 teaspoons Chilli Powder
1 teaspoon Paprika
1 1/2 teaspoons ground Cumin
2 teaspoons Parsley Flakes
1 teaspoon Onion Powder
1/2 teaspoon Garlic powder
1/2 teaspoon Oregano
1 teaspoon Salt

Place all ingredients into a ziplock back and shake to combine. Makes enough to season one pound of meat. To use, cook beef or chicken in a large
frying pan until thoroughly cooked. Add seasoning and 3/4 cup of water. Let it simmer until most of the liquid is absorbed.