hungarian

8 servings 3 cups butter 1/2 cup freshly ground pepper 1/4 cup fresh lemon juice 5 medium garlic cloves, minced 4 bay leaves, crumbled 4 tsp. minced fresh rosemary (or 1 1/4 tsp. dried, crumbled) 1 tbsp. Hungarian sweet paprika 1 tbsp. minced fresh basil (or 1 tsp. dried, crumbled) 1 tbsp...

2 lb. Stew meat diced 3 onions sliced 2 tbs. Paprika 1 clove garlic minced 1 tsp. Rosemary sage mix 1tsp. Caraway seeds ½ tsp. Marjarom 1 tsp. Vinegar 1 c dry red wine 1 tbs. Olive oil 2 tbs. flour Dredge meat in seasoned flour. Take out meat and sweet onions, add seasonings and cook until...

3 Tbs butter 1 extra large white onion, sliced thin 2 large bell peppers, one green and one red, cut in strips 4 large cloves garlic, pressed or grated 3 heaping Tbs. flour 1 Tbs. hot paprika 1 Tbs. sweet paprika 2 cups chicken broth 2 Tbs. tomato paste 1 1/2 lbs. boneless skinless chicken...

This soup is traditionally made with tart dark-red Morello cherries, but any tart pie cherry, like fire-engine-red Montmorency cherries, will work in a pinch, as long as they are fresh or at the very least frozen (don't use canned). Never use a sweet Bing cherry. Some recipes call for cinnamon...

3 chicken breast halves (bone-in) 3 chicken thighs 3 chicken legs Salt, pepper 2 tablespoons sweet Hungarian paprika 1 onion, sliced 2 cups chicken broth 1/2 cup sour cream Wash chicken pieces and trim off excess skin. Rub all over with salt, pepper and paprika. Place in crockery cooker...

* 1/2 lb. good bacon, sliced and cut in small pieces * 1 large onion, minced * 1 large can of crushed of pureed tomato 32 oz. size * 1 can of water * 1/2 cup of celery, minced * 1 Tbls. sugar * a few peppercorns and salt to taste Saute bacon in a soup pot, and drain off...

1 tablespoon olive oil 1 pound of reduced fat pork sausage. 1 1/2 teaspoons caraway seeds 1 teaspoon dried thyme 1 cup diced green bell pepper 1 cup diced onion 1 medium Golden Delicious or other sweet-tart cooking apple, unpeeled, diced 6 cups reduced-sodium beef broth 1 15-ounce can...

1 large onion, coarsely chopped 1 large leek, coarsely chopped 1/4 of a large celery root (celeriac), chopped 1 large parsley root, chopped 3 small carrots, chopped 6 garlic cloves, finely chopped 1.2 kg/2.6 pounds beef (top round), cubed 250 ml (metric cup) dry red wine (Côtes-du-Rhône Chemin...

1/4 c. oil 2 lb. stewing meat 1 c. sliced onion 1 small clove garlic, chopped 3/4 c. ketchup 2 Tbs. Worcestershire sauce 1 Tbs. brown sugar 2 tsp. salt 2 tsp. dry mustard Dash tabasco sauce 2 tsp. paprika 1 1/2 c. water 2 Tbs. flour 1/4 c. water Brown beef, onion and garlic in oil. Add...

4 1/2 oz ziti pasta, tube shape (1-1/2 cups uncooked) 1 lb skinless, boneless chicken breast, cut into bite size pieces 3/4 cup onion, chopped 1 1/2 cup cups chopped green bell pepper 1 can (14.5 oz) diced tomatoes (not drained) 1 can (8 oz) tomato sauce 1/2 to 1 tbsp paprika 1 tbsp dried...

1 md Head cabbage 28 oz Can sauerkraut; divided 1/2 lb Ground beef 1/2 lb Ground pork 1/2 c Long grain rice; cooked 1 ts Salt 1/2 ts Pepper 1 Egg 3 Strips bacon; diced 1 c Onion; chopped; 2 cl Garlic; minced 1 tb Hungarian paprika...

olive oil cooking spray 2 onions, 10 ounces (310 g) total, thinly sliced 2 large garlic cloves, minced 1 rib of celery, 2 ounces (60 g), sliced 1 pound (480 g) lean rump or round of beef, cubed 1 tablespoon (9 g) all-purpose flour 1 tablespoon (15 ml) sweet Hungarian paprika 1 1/2 cups...

8 3/4 lb each lamb shanks 2/3 cup mild flavored molasses 1 cup all purpose flour 1 1/2 tablespoons Hungarian sweet paprika; plus 1 tsp more 1/3 cup olive oil; plus 2 tablespoons 3 large onions; cut into1/2 inch pieces 1 28 oz can plum tomatoes in juice coarsely chop tomatoes; reserve juice 1...

8-10 potatoes, peeled and quartered ¼ lb. of butter or 1 stick ½ cup of sour cream 1 raw egg salt to taste Boil peeled and quartered potatoes in salted water till tender. Strain off cooking water. Add butter to pot and mash potatoes. Add ½ of sour cream, blend in potatoes. Add 1 whole raw...

Yield: 6 Servings Ingredients: * 6 ea Pork Chops * 1 ea Garlic Clove; Minced * 1 ts Caraway Seeds; Crushed * 2 ts Hungarian Paprika; Mild * * 1/2 ts Salt * 1 x Pepper; As Desired * 1 c White Wine; Dry * 1 c Sour Cream (Optional) Instructions: Use only...

Makes 4 servings. Plan for time to marinate meat (up to 24 hours) or make sauce separately in 25 minutes. Prep Time: 20 minutes Cook Time: 1 hour, 00 minute Ingredients: ***Marinade*** 1 broiler chicken cut in four parts or 3 lb. chicken pieces, bone-in 1/2 tsp. salt 1/4 tsp. pepper 1 T...

(makes 4 servings) This chicken dish is Spanish in origin, yet uses short grained Italian Arborio rice, the same rice that's used to make risotto. The result is a superb one-dish meal. All you need to finish your dinner is a light dessert like fresh fruit and fat free cheese or frozen grapes. A...

Yield: 8 Servings Ingredients: * 1 oz Margarine * 1 ea Onion peeled & chopped * 1 ea Celery stalk finely chopped * 4 ea Garlic cloves crushed * 12 oz Roughly mashed fresh -- chestnuts * 12 oz Cashew nuts grated * 4 oz Walnuts grated * 1/2 c Red wine or stock...

The ingredients 1. 1-1/2 - 2 lbs round Beef steak 2. 2 Tbsp Extra virgin olive oil 3. 1/4 cup of Worcestershire sauce 4. 1 cup chopped white onion/Spanish onion. 5. 1 minced garlic clove “I used 3 in mine” 6. 2 tsp suger “or you can use splenda” 7. 1/2 tsp salt/kosher salt, “I used kosher salt”...

2 tbsp shortening 30 mL 2 lb beef round steak, cut into 1-in/2-cm cubes 1 kg 1 cup onion, sliced 250 mL 1 clove garlic, minced 1 3/4 cup ketchup 175 mL 2 tbsp Worcestershire sauce 30 mL 1 tbsp brown sugar 15 mL 1 tsp salt (or to taste) 5 mL 2 tsp paprika 10 mL 1/2 tsp dry...