ladyfingers

  1. Cookie

    Tiramisu

    1/2 cup hot tap water 2 tbsp instant espresso powder (or 3 tbsp. instant coffee) 32 ladyfingers, split 3 large egg whites, at room temperature 1 cup sugar 3 tbsp cold water 1/4 tsp. cream of tartar 4 oz. mascarpone cheese 4 oz. reduced-fat cream cheese, at room temperature 1 tbsp. semisweet...
  2. T

    Does anyone have a recipe for Tiramisu that they've actually made and loved?

    May I request the recipe?
  3. E

    Jell-O Ice Cream Pie

    Use your favorite combination of Jell-O and ice cream flavors. Strawberry Jell-O and vanilla ice cream is one good pairing. 1 package lady fingers 1 small box Jell-O (flavor desired) 1 pint ice cream (flavor desired) 1 1/4 cups water Lightly butter a 9-inch pie plate. Press into it 1 package...
  4. E

    Strawberrry Tiramisu Trifle

    1 quart fresh strawberries 1 1/4 cup cold milk 1 3.4 oz pkg instant vanilla pudding 1 8 oz package cream cheese 4 tablespoons strong coffee 2 cups whipped topping 1 package ladyfingers, split 6 1 oz squares bitter chocolate, grated Set aside 3 strawberries for garnish. Slice remaining...
  5. E

    Masala Bhindi (Spicy Lady fingers)

    Masala Bhindi (Spicy Lady fingers) is a typical dry vegetable dish that is suitable with Roti or Paratha for dinner. This can also be served with rice as a side dish in lunch. Overall the dish is healthy yet tasty. Ingredients * Bhindi (lady fingers) (250 gm) * 2 large size onions...
  6. E

    French vanilla tiramisu

    4 ounces Cream Cheese, softened 1 1/2 cups cold milk 1 pkg. (4 serving size) Vanilla Flavor Instant Pudding & Pie Filling 2 (3 ounce) packages ladyfingers, split 1/3 cup brewed coffee, cooled 2 cups thawed French Vanilla Whipped Topping 1 (1 ounce) square Semi-Sweet Baking Chocolate, grated...
  7. E

    French vanilla tiramisu !!

    FRENCH VANILLA TIRAMISU Ingedients: 4 ounces Cream Cheese, softened 1 1/2 cups cold milk 1 pkg. (4 serving size) Vanilla Flavor Instant Pudding & Pie Filling 2 (3 ounce) packages ladyfingers, split 1/3 cup brewed coffee, cooled 2 cups thawed French Vanilla Whipped Topping 1 (1 ounce)...
  8. E

    Tiramisu

    5 dl Coffee 3 tablespoons Brandy 2 large Eggs separated 3 tablespoons Sugar 250 grams Marscapone cheese 2 1/2 dl Cream whipped 150 grams Cocoa powder dark 500 grams Savoiardi (lady fingers/ sponge biscuits) 1. Make a pot of strong coffee, pour into a dish or bowl and allow to cool before...
  9. E

    Ladyfinger #2

    1/2 Ice 1 oz. Extra Dry Gin n/a Cherry Brandy n/a Kirsch One dash of Bols Kirsch Liqueur and Bols Cherry Brandy. Combine with ice and shake. Strain.
  10. E

    Ladyfinger #1

    1.5 oz. Gin 3/4 oz. Kirschwasser 3/4 oz. Cherry Brandy Add ingredients and ice to mixing glass. Shake. Strain into chilled cocktail glass.
  11. E

    Lady Finger #2

    1 oz. Gin 1 oz. Cherry 1 oz. Kirsch Shake all ingredients in shaker, then strain into glass and serve.
  12. E

    Lady Finger #1

    1 oz. Cherry Brandy 1 oz. Gin 1/2 oz. Kirschwasser Shake all ingredients with ice, strain into a cocktail glass, and serve.
  13. E

    Tiramisu and Kahlua Magic

    12 Pk ladyfingers 2 egg yolks 1/2 cup powdered sugar 4 oz softened cream cheese, beaten until fluffy 1/3 cup whipping cream, whipped 1/4 cup kahlua 1/2 tsp instant espresso powder, dissolved in 1 tablespoon water 1 oz semi-sweet chocolate, chopped fine 2 tsp unsweetened cocoa powder...
  14. E

    Rhubarb Fool

    6-8 plump sticks of rhubarb 4oz/ 25g/ 1/2cup sugar small knob of butter 250ml/ 1/2pt/ 1 cup whipping cream serves 4 Cut the rhubarb into chunks and sweat with the sugar and butter over a low heat until cooked but not mushy. Liquidise or pass through a food mill. When cold, fold into...
  15. E

    Chocolate Fondue

    3 3-oz bars Toblerone 1/2 c Light or heavy cream 2 T Kirsch, brandy or Cointreau Break the Toblerone into separate triangular pieces. Combine all the ingredients in a saucepan or small chafing dish. Stir over *low* heat until the chocolate is melted and smooth. For dunkables, serve each...
  16. E

    Easter Cheesecake

    6 ounce Lady Fingers ounce Cream Cheese 1 cup Sugar 6 ounce Chocolate, Pieces 4 tablespoon Lime Juice 1 package Gelatin 2 teaspoon Lime Zest 1 cup Cream, Whipped Melt white chocolate. Halve the soft lady fingers lengthwise. Line bottom and sides of an 8 1/2-inch springform pan with...
  17. Chef

    Brown Butter Blackberry Charlotte

    5 cups blackberries 20 ladyfinger cookies 1/4 cup brown sugar 3 eggs 1 cup sugar 1/2 cup flour 1/2 cup unsalted butter 1/2 teaspoon vanilla extract whipped cream for garnish Servings: 6 1. Butter an 8-inch round, 3-inch deep baking dish and arrange fresh or frozen lady fingers on the bottom and...
  18. Chef

    Tiramisu Torte

    44 ounces Ladyfingers (batter only)(2 lb. 12 oz.) 9 fluid ounces Simple Syrup 2 fluid ounces Coffee or almond liqueur 1/2 fluid ounce Coffee extract 1/2 fluid ounce Vanilla extract 3 pounds Mascarpone Cream Mousse Cocoa Gelée, as needed Chocolate curls or decorations, as needed Yield: 2 Tortes...
  19. Chef

    Longchamp

    Ladyfinger cookies, as needed Classic Genoise 1 layer cut into a 10-in. (24-cm) circle 3 1/2 fluid ounces Kirsch (cherry brandy) 1 quart Simple syrup, cooled Kirsch Mousse, as needed 1 pint Fresh raspberries Italian Meringue, as needed Yield: 1 Cake 1. Place a 10-inch (24-centimeter) metal ring...
  20. Chef

    Ladyfingers

    3 ounces Cornstarch 4 ounces Bread flour 6 Egg yolks 6 ounces Granulated sugar 6 Egg whites 1/2 teaspoon Lemon juice Yield: 80 Cookies 1. Sift the cornstarch and flour together. 2. Whip the egg yolks with 2 ounces (60 grams) of the sugar until thick and creamy. 3. Whip the egg whites until...
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