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1 Container Fresh Strawberries
1 Cup Crushed Pecans
2 Cups Dipping Milk Chocolate

Place chocolate in a microwavable safe dish and microwave on high at 30 second
intervals, stirring in between until chocolate is melted.

Dip the strawberries into the chocolate and then immediately dip into the
crushed nuts. Place on wax paper. Serve or place in the refrigerator until
ready to serve.
 
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