melted

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    Plankhouse Restaurant Crispy Artichoke Hearts

    From the Plankhouse Restaurant, Sacramento, CA. Prep time: 15 minutes Cook time: 8 minutes Serves 2 Note: The garlic lemon butter served with this dish can also accompany fish or other vegetable dishes. Ingredients: One 15-ounce can whole artichoke hearts 1½ cups flour seasoned with salt...
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    Chocolate Chip Cookie Turtles

    12 chocolate chip cookies; soft batch or your own homemade caramels unsalted peanuts or salted peanuts (or whatever kind of nuts you like) semi-sweet chocolate chips Set peanuts aside in bowl. Melt caramel down. Melt chocolate. Take cookie and dip really good into semi cooled caramel, so...
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    Ice Cream Sticky Buns

    1 cup vanilla ice cream, melted 1/4 cup butter, melted 1/4 cup sugar 1 T. cinnamon 1/2 cup packed brown sugar 1 pkg. of frozen dinner rolls such as Rhodes 1/2 cup of pecans In a bowl, combine the ice cream, butter and sugars. Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Cut dough...
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    Quick Beef Burrito Skillet

    1 lb. lean ground beef 1 pkg. (1-1/4 oz.) taco seasoning mix 1 can (19 oz.) kidney beans, drained, rinsed 1 cup chunky salsa 1/2 to 1 cup water 4 flour tortillas (10 inch), cut into 1-1/2-inch squares pieces 1 cup Mexican style finely shredded four cheese mix 1/3 cup sour cream 1/3 cup chopped...
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    Broccoli and Ham Casserole

    4 cups ham; cut into pieces 2 pkgs. (10oz) frozen broccoli 2 (10 3/4 oz.) cans cream of chicken soup 3/4 cup mayonnaise 1/2 cup milk 2 tsp. lemon juice 8oz pkg. stuffing mix 1/4 cup melted margarine Cook broccoli according to directions on package. Preheat oven to 350F. Layer ham and then...
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    Chocolate Espresso Cookies

    This is the perfect treat for chocolate and coffee lovers. 1/2 cup unsalted butter, softened 3/4 cup brown sugar 1 egg 2 1/2 cups all-purpose flour 1/4 cup unsweetened cocoa powder 1 tsp baking powder 1/4 cup espresso coffee shot 4 oz (about 2/3 cup) semi-sweet chocolate chips, melted dash...
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    San Francisco Fudge Foggies

    "A Foggy is a sort of a cross between a flourless chocolate cake, a brownie and fudge. This recipe won the Grand Coco award from Chocolatier magazine. As this recipe dates back some years, a few contemporary aids will make it easier to prepare: lining the baking pan with Reynolds brand...
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    Drum-Stick Treat

    2 cups crushed vanilla wafers 1 cup crushed peanuts 1/2 cup melted butter 8 ounces cream cheese 1/2 cup peanut butter 1 cup powdered sugar 4 cups Cool Whip 2 small packages (3.4 ounces each) instant chocolate pudding 3 cups milk 1-1/2 ounces chocolate candy bar Mix vanilla wafers, 2/3...
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    Speckled Easter Eggs

    1 7-ounce jar marshmallow creme 1/2 cup peanut butter 2 tablespoons melted butter 3 cups Rice Krispies Cereal 1 cup chopped M&M Plain Candy (pastel colored) Mix together marshmallow creme, peanut butter, and melted butter. In separate bowl, combine cereal and M&Ms, then add to marshmallow...
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    Cherry, Pineapple and Coconut Easter Eggs

    2 boxes confectioners' sugar 1 cup (2 sticks) butter or margarine 1 teaspoon salt 1 small can Carnation evaporated milk 1 package chopped nuts 1 small bottle maraschino cherries, drained well and chopped 1 can coconut 1 small can crushed pineapple, drained well 12 ounces semisweet chocolate...
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    Crunchy Peanut Butter Balls

    1 cup peanut butter 1 7 ounce jar marshmallow creme 1 1/2 cups crisp rice cereal 1 1/2 cups semisweet chocolate chips 4 teaspoons shortening In a large bowl, combine the peanut butter and marshmallow creme; add cereal and stir until well coated. In a small microwave safe bowl, combine...
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    Irish soda bread muffins

    This is not at all a traditional soda bread, which would be simply made with whole wheat flour, baking soda, salt and buttermilk. Thoroughly Americanized, these muffins have traveled a long, long way from their Irish origin----as have most of us Irish-Americans. 2 1/4 cups unbleached all...
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    Corn Casserole

    1 Stick unsalted butter (melted) 3/4 cup milk 2 eggs, beaten 1 Tblsp. baking powder 8 oz. box corn muffin mix 1 15oz. can kernel corn, drained 1 15oz. can creamed corn 1 Tblsp. sugar 1 Tsp. honey (Preheat oven 350F. Coat a casserole dish with cooking spray.) Combine all ingredients in a large...
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    St. Helen's Sunnyside Special Sandwich

    The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. Starting in 1980, the contest was opened to...
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    Eggs'-otic Special Sandwich

    The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. Starting in 1980, the contest was opened to...
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    Navajo Tacos

    Navajo fried bread: 4 1/2 cups all purpose flour 1 tbsp baking powder 2 tbsp non-fat dry milk 1 tsp salt 1 1/2 cups warm water 1 cup vegetable oil Taco filling: Chili topping - recipe follows 1 1/2 cups iceberg lettuce, shredded 1 medium size onion, finely chopped 2 medium size fresh tomatoes...
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    Canadian Mushroom Sandwich

    The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. The Canadian Mushroom Sandwich was the...
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    Confetti U.S.A. Sandwich

    The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. The Confetti U.S.A. Sandwich was the number...
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    Reuben Sandwich

    The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. The Reuben Sandwich was the number #1 recipe...
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    Schroeder Sandwich

    The National Sandwich Idea contest was held between 1956 and 1981. It was sponsored by the Wheat Flour Institute. Each year 20 sandwich recipes, created by Food Service professionals, were chosen as the top sandwich recipes from hundreds of entries. The Schroeder Sandwich was the number #1...
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