vinegars

Here's mine- If you have a pot or baking dish with baked on food no need to labor scrubbing! Just soak in dish washer liquid. After a short while it just rinses off. Also great to put a thin layer full strengh on your sinks . Soak and they will come out gleaming. OK ,I am a little bored today...

we're moving to a new place and the floor plan is very open so while i'm cooking whoever is in the family room can see me and Smell what i'm cooking. What are ways to remove the smell after i'm done cooking... oh and our kitchen doesn't have a window, Great huh!anyway please share some tips .. i...

I'm looking for tips that you wouldn't see on every cleaning or homemaking article. Here are some of mine:I use rubber bands to keep hangers from getting tangled up.I set the timer and empty the lint trap on the dryer before I fold and stack my clothes on top, that way I can just throw the next...

I'm in a bit of a fix...I'm making cookies and have every single ingredient I need, except baking soda. I already mixed everything together (including eggs and the other liquid ingredients), I just don't have any baking soda. Turns out my dad used it last night to explode in the microwave with...

Do you have any money-saving household tips to pass on?

Any household cleaning tips to cut down time spent on household chores?

8 medium chicken drumsticks, skin removed Pam spray oil 1 cup water 1 tbsp Sriracha hot sauce (Teri used 1 and half tsp) 1/2 cup balsamic vinegar 1/2 cup soy sauce 4 tsp sugar or agave nectar (Teri used brown sugar) 3 cloves garlic (minced) 1 tsp ground ginger 2 tbsp chives or scallions...

1 lb. White Pea Beans Pinch of Fresh Ground Pepper 1/2 teaspoon salt 4 HEAPING tablespoons Brown Sugar 2 teaspoons maple syrup (or more, your choice) 1/2 cup Ketchup 1/4 cup Molasses 1 cup 'Mater Sauce(Tomato Sauce) 1 tablespoon Vinegar (I use cider vinegar) 1 teaspoon Brown Mustard or dry(I use...

There are two kinds of cole slaw: creamy and vinegar-based, and both have their merits. At the 17th Street Bar & Grill, in Murphysboro, Illinois, we use a simple vinegar-based recipe that's always been very popular. SLAW 1 head green cabbage, finely chopped (about 5 cups) 1/4 head red cabbage...

Making mayonnaise using a stick (hand) blender: All ingredients should be room temperature. 1. Break egg into bottom of 1-quart canning jar or other tall narrow jar that allows you to immerse the mixing blades of a stick blender all the way to the bottom. The jar should be only slightly wider...

Ingredients 2/3 cup ketchup 3/4 cup white sugar 1/2 cup white wine vinegar 1/2 cup vegetable oil 1 small onion, quartered 2 teaspoons paprika 2 teaspoons Worcestershire sauce Directions Process ingredients in a food processor or blender. Blend until the onion is well chopped. Place...

2/3 cup sweetened condensed milk 1/4 cup vinegar or lemon juice 1/4 cup salad oil or melted butter 1 egg yolk 1/2 teaspoon salt few grains cayenne pepper 1 teaspoon dry mustard 1. Place ingredients in mixing bowl. 2. Beat with rotary beater until mixture thickens. 3. If thicker consistency is...

Makes: 6 servings Prep: 20 minutes Cook: 6 to 7 hours (low) or 3 to 3- 1/2 hours (high) Ingredients · 4 cups coarsely chopped green cabbage (about 1/2 of a head) · 1 pound smoked bratwurst, cut into 1/2-inch-thick slices · 1-1/2 cups coarsely chopped round red potatoes · 3/4 cup...

2 oz (4 Tablespoons) vegetable oil 1 oz (2 Tablespoons) vinegar, lime or lemon juice (pick one) 1/2 teaspoon prepared mustard 1/4 teaspoon celery salt 1 oz (2 Tablespoons) mayonnaise salt and pepper to taste dash of paprika 1 head thinly sliced cabbage (about 2 pounds) 1 or 2 boiled eggs, soaked...

6 Servings 1 1/2 lb green cabbage (1 -medium cabbage), finely Shredded 1 med onion, grated 2 Tbsp fresh parsley, Chopped 1/4 to 1/3 cup olive oil, to taste 3 Tbsp wine vinegar, to taste 1 tsp sugar or honey salt and pepper, to taste 1 green bell pepper cut in thin rings, for -garnish In a...

I baked this handsome loaf in my bread machine. Follow your manufacturer's instructions regarding dry and wet ingredients. If you are mixing and baking by hand, see below for instructions. Ingredients First- whisk together your dry ingredients in a bowl and set aside: 2/3 cup sorghum flour 1/3...

1 (16 ounce) jar salsa 1 (10 ounce) package frozen chopped spinach, thawed and drained 2 cups shredded Monterey Jack cheese 1 (8 ounce) package cream cheese, diced and softened 1 cup evaporated milk 1 (2.25 ounce) can chopped black olives, drained 1 tablespoon red wine vinegar salt and...

1 1/2 pounds lean ground beef 2 large eggs, beaten 1 teaspoon cornstarch 2 tablespoons grated onion 1/4 teaspoon ground 1/4 teaspoon ground nutmeg 1 teaspoon salt 1/4 teaspoon garlic powder 2 tablespoons vegetable oil 4 tablespoons cornstarch 1 soy sauce 3 tablespoons rice vinegar...

Ingredients Skinless chicken thighs, bone in, fat removed (6), water (1tbsp), cornstarch (2tsp), minced garlic (1clove), sugar (1tbsp), cider vinegar (3tbsp), soy sauce (3tbsp), orange juice (3tbsp), vegetable oil (2tsp). Method of preparation:- chinese-style-chicken-thighsFirst heat the oven...

Cook's Illustrated. Published July 1, 1995. Serves 4. Since rice wine vinegar tends to mellow, you may want to use cider vinegar if making the slaw a day ahead. The presence of the sugar in this recipe keeps you from having to rinse off salt from the cabbage, as is ordinarily the case...