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1/4 lb. American cheese, cubed
3 hard-cooked eggs, diced
1 flat can tuna
2 T sweet pickle relish
1/2 cup salad dressing
2 T green pepper, diced
2 T stuffed olives, diced

Fill buns with this mixture. It should be enough for about 8
sandwiches. Wrap each in foil and heat for about 20 minutes at 350
degrees.

Margery's family likes these for Sunday night supper.
 
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