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1 cup shredded cheddar cheese
1 package (8 ounces) cream cheese, softened
2 teaspoons mayonnaise
3/4 cup chopped pecans, divided
1/2 cup chopped candied kiwi fruit, divided
1/2 cup chopped candied strawberries, divided
Cream together Cheddar cheese, cream cheese and mayonnaise. Add 1/2 cup pecans, 1/4 cup kiwi fruit and 1/4 cup strawberries. Mix remaining pecans, kiwi and strawberries. Press coating mixture into cheese ball to make it stick. Wrap in plastic and refrigerate 2 to 3 hours. Bring to room temperature before serving.
1 package (8 ounces) cream cheese, softened
2 teaspoons mayonnaise
3/4 cup chopped pecans, divided
1/2 cup chopped candied kiwi fruit, divided
1/2 cup chopped candied strawberries, divided
Cream together Cheddar cheese, cream cheese and mayonnaise. Add 1/2 cup pecans, 1/4 cup kiwi fruit and 1/4 cup strawberries. Mix remaining pecans, kiwi and strawberries. Press coating mixture into cheese ball to make it stick. Wrap in plastic and refrigerate 2 to 3 hours. Bring to room temperature before serving.
