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for pouring over Chocolate Ice Cream:

3 generous TBSP Peanut Butter
1 generous TBSP Butter (I use healthy(lol) Earth Balance butter spread)
1/2 tsp Sugar

Mix it all together and heat it in the microwave until sugar is melted. The butter and heat makes it the right consistency for pouring over Chocolate Ice Cream.

OMGosh...It's like a Hot Fudge Sundae but with peanut butter instead of fudge mmm
 
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