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1.33 oz. Cream
1.33 oz. Whiskey
1.33 oz. Milk
0.68 oz. Cream de Cacao
1 oz. Coffee Liqueur

Shake all ingredients on ice, Add some crushed ice to the glass,
fill it up to 2/3rd, decorate with whipped cream, on the top a
touch of cacao powder.
serve with a brown or black straw.
 
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