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1 1/2 lb. ground beef
1 tsp. salt
2 tubes crescent rolls
2 cups shredded Cheddar cheese
1 (8-oz.) can tomato sauce
1 pkg. Sloppy Joe seasoning
Grease a 9x13-inch pan. Brown ground beef with salt. Drain fat and add tomato sauce and Sloppy Joe seasoning. Simmer. Press 1 tube of crescent rolls in the bottom of the pan. Top with hamburger mixture and sprinkle with 1 cup of cheese. Place the second tube of crescent rolls on top of the meat and cheese. Brush with a little milk and sprinkle with remaining 1 cup of cheese. Bake at 425 for 15 to 20 minutes or until golden brown.
1 tsp. salt
2 tubes crescent rolls
2 cups shredded Cheddar cheese
1 (8-oz.) can tomato sauce
1 pkg. Sloppy Joe seasoning
Grease a 9x13-inch pan. Brown ground beef with salt. Drain fat and add tomato sauce and Sloppy Joe seasoning. Simmer. Press 1 tube of crescent rolls in the bottom of the pan. Top with hamburger mixture and sprinkle with 1 cup of cheese. Place the second tube of crescent rolls on top of the meat and cheese. Brush with a little milk and sprinkle with remaining 1 cup of cheese. Bake at 425 for 15 to 20 minutes or until golden brown.