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4 tsp Cream
1 Sugar
2 parts Milk
1 parts Cointreau
Pour the Cointreau and warm milk into a hi-ball glass and stir,
while stirring add the whipped cream and sugar, then sit down
before you enjoy the quiffed taste of tico.
1 Sugar
2 parts Milk
1 parts Cointreau
Pour the Cointreau and warm milk into a hi-ball glass and stir,
while stirring add the whipped cream and sugar, then sit down
before you enjoy the quiffed taste of tico.
