Easy Recipe Finder

Recipe Feeder
8 qt Tomato, green 2 ea Lemon
4 lb Brown sugar 2 lb Raisins
1 tb Salt 2 ts Cloves
1 ts Allspice 1 tb Cinnamon
1 ts Ginger 1/2 ts Mace
1 c Vinegar
1 servings
Scald and peel the tomatoes. Put through a food chopper with the lemons.
Add sugar, raisins, vinegar and spices and cook about 45 minutes. Pour into
sterilized jars and seal.
 
Back
Top