brazilian

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    Brazilian Rice

    2 cups long-grain rice 1 clove garlic, pressed or minced 1/2 onion, minced (optional) 1 tablespoon olive oil 4 cups water 1 1/2 teaspoons salt Wash and drain rice. Saute garlic and onion (if desired) in olive oil over medium-low heat, being careful not to burn garlic. Add rice and stir...
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    Brazilian Nut Crunch

    Yield: 1 Pound Ingredients: * 2 c Sugar * 1/4 ts Baking soda * 1 1/2 c Ground brazil nuts * 1 pk 6 oz chocolate chips Instructions: In a heavy skillet, cook the sugar over low heat, stirring constantly until melted. Add soda, 1 cups of the nuts. Mix well. Turn onto a baking...
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    Grilled Fish with Brazilian Garlic Marinade

    4 each Fish Steaks Tuna, Swordfish, or Salmon 6 cloves Garlic peeled 1/2 medium Onion quartered 1/2 medium Red bell pepper stemmed, quartered, seeded 1/4 cup Olive Oil 1/4 cup Dry white wine 2 tablespoon Ketchup 2 tablespoon Paprika 1 teaspoon Salt 1/2 teaspoon Black pepper freshly ground...
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    The brazilian marsh

    2 oz Cream 1 oz Cachaca 1/2 oz Strawberry Liqueur splash Butterscotch Schnapps Shake with ice and strain into a chilled glass
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    The brazilian field

    2/3 oz Lemon Juice 1 oz Cachaca 1/2 oz Melon liqueur 2 oz Papaya Juice 1/2 oz Limoncello Stir with ice & strain over fresh ice
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    Brazilian Night

    1 oz. Vodka 1 oz. Bols Blue 1 oz. Coconut Liqueur shake and strain
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    Brazilian Monk

    3/4 oz. Frangelico 3/4 oz. Coffee Liqueur 3/4 oz. Dark Creme de Cacao 8 oz. Vanilla Ice Cream Blend and enjoy.
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    Brazilian Daiquiri

    2 oz Dark Rum 1 oz. Light Rum 1 tsp. Vanilla Extract 2 tsp. Brown Sugar Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass and serve.
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    Brazilian Beast

    4 tbs. Rum 4 tbs. Lime Juice 1.5 tsp. Sugar Slice of Lime Put sugar in bottom of old-fashioned glass and add a piece or two of lime. Add the lime juice and the rum half and half, taking care not to disturb the sugar too much. Add some ice and enjoy. -Tip- If...
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    Brazilian Holiday Chicken

    3 c SKINNED, BONED, CHICKEN * 1/4 ts CUMIN 1 ea LARGE ONION, SLICED 1/4 ts OREGANO 1 1/2 ea GREEN PEPPER, DICED 30 oz TOMATO SAUCE 1 ea RED PEPPER 15 oz SAUCE CAN WATER 1/2 ts GARLIC POWDER 1 tb FRESH LEMON JUICE 1 ea BAY LEAF 5 c CHOPPED CELERY 1 ts GARLIC POWDER 6 servings * Chicken...
  11. Chef

    Brazilian Egg Nest

    4 1/2 cups all-purpose flour 1/3 cup sugar 1 package Fleischmann's® Active Dry Yeast, *see notes 2 teaspoons grated orange peel 1 1/2 teaspoons anise seed (optional) 1 teaspoon salt 1/4 teaspoon ground nutmeg 3/4 cup water 1/3 cup milk 1/4 cup butter or margarine 8 eggs, at room temperature 1/2...
  12. Chef

    Brazilian Munk

    Ice Cream Drink 3/4 oz. Hazelnut Liqueur 3/4 oz. Coffee Liqueur 3/4 oz. Dark Creme de Cacao 2 Scoops Vanilla Ice Cream 1/2 Scoop Crushed Ice Combine ingredients in blender, blend until smooth in a Tall Specialty glass.
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