4 zucchini (2- to 3-inch diameter)
2 tablespoons butter or margarine
1 tablespoon minced onion
1/2 pound tomatoes, peeled, seeded and chopped
1 pound small shrimp, peeled, deveined
(cut shrimp if they are larger than a quarter)
1 tablespoon minced fresh basil
1/2 teaspoon salt
1/4 teaspoon...
Great for on-the-go meals and they keep well in the fridge.
Ingredients for 6 servings:
2 cups eggbeaters
2 tbsp. water
1/2 cup chopped broccoli
1/4 cup chopped onion
1/4 cup chopped peppers
1 cup shredded 2% cheddar cheese(DIVIDED)
2 tbsp. fresh basil chopped
salt and pepper
Preheat oven...
Ingredients:
* 4 to 6 fresh or semi-frozen (preferred) breasts trimmed of all fat and cartilage
* 1 Whole garlic bulb (WalMart)
* 1 Small shallot (mild onion) or fresh red onion (old red onion will smell strong and have strong nasty taste)
* Fresh Basil (five large leaves) (Wal Mart or...
1 pound rigatoni (large size)
1 bell pepper
1 bell pepper
1 bell pepper
2 ounces thinly sliced pepperoni, divided use
1/2 cup garlic cloves
1 teaspoon olive oil
vinaigrette dressing (homemade or store bought)
1 large tomato, chopped
1/2 cup Kalamata olives, cut in half
1/2 cup...
1 pound rigatoni (large size)
1 red bell pepper
1 yellow bell pepper
1 green bell pepper
2 ounces thinly sliced pepperoni, divided use
1/2 cup garlic cloves
1 teaspoon olive oil
Herbed vinaigrette dressing (homemade or store bought)
1 large tomato, chopped
1/2 cup Kalamata olives, cut in...
Line the bottom part of the broiler pan with aluminum foil for easy cleanup.
Yield: 6 servings (serving size: 2 slices)
Ingredients:
* 1 1/2 pounds 92% lean ground beef
* 1 cup fat-free tomato-basil pasta sauce, divided
* 1/2 cup Italian-seasoned breadcrumbs
* 1/2 cup (2 ounces) preshredded...
Chicken Filling, recipe follows
2 cups cooked long-grain rice
Tomato Sauce, heated, recipe follows
6 green bell peppers
1/4 cup olive oil
Salt
Pepper
Minced parsley, for garnish
Prepare the Chicken Filling. When cool, stir in cooked rice. Reserve. Prepare the Tomato Sauce. Set aside and keep...
Pasta and pesto! Pasta is good. Everybody likes it. And pesto! It is a wonderful sauce. I have to admit that basil is, maybe, my favourite herb. We will make our own pesto. It is not difficult.
Ingredients:
½ package spaghetti
Some drops of extra virgin olive oil for the pasta
Some salt to...