1.5 oz. Light Rum
1/2 oz. Dubonnet
1 dash Bitters
1 twist Lemon
In a mixing glass half-filled with ice cubes, combine the rum,
Dubonnet, and bitters. Stir well. Strain into a cocktail glass and
garnish with the lemon twist.
2 oz Gin
1/2 oz Dry Vermouth
2 dashes Bitters
1/2 tsp Maraschino Liqueur
1 Maraschino Cherry
In a mixing glass half-filled with ice cubes, combine the gin,
vermouth, bitters, and maraschino liqueur. Stir well. Strain into a
cocktail glass and...
1 1/2 oz. Gin
1 oz. Dry Vermouth
1 dash Bitters
1 dash Maraschino
Twist of
Lemon
peel of
Stir gin, vermouth, bitters, and maraschino with ice cubes and
strain into a cocktail glass. Add the twist of lemon peel and serve.
1 1/2 oz. Gin
1/2 oz. Triple Sec
1 dash Bitters
Twist of
Lemon
peel of
1 Cherry
Stir gin, triple sec, and bitters with ice cubes and strain into a
cocktail glass. Add the twist of lemon peel and the cherry and
serve.
2 dashes Bitters
1 Part Club Soda
1 Part Jagermeister
1 Part Campari
Serve over ice in al tall glass.
Bitters optional.
From the Jagermeister web page.
2 oz. Orange Juice
3 Bitters
1 1/4 oz. Myer's Dark Rum
Pour rum and juice into ice cube filled rocks glass.
Top with bitters.
Garnish with orange slice.
1 oz. Extra Dry Gin
Dashes Grenadine
Dashes Angostura Bitters
Dashes Orange Bitters
Shake all ingredients with cracked ice and strain into a chilled
cocktail glass.
3 oz. Sprite
1.5 oz. Sweet & Sour Mix
0.68 oz. Orange Bitters
Put the lot into the glass over ice and stir well.
just use a splash or 2 of bitters.
Not really a drink for everyone, but I like it!!!!!
3 oz. Sprite
1.5 oz. Sweet & Sour Mix
Put the lot into the glass over ice and stir well.
just use a splash or 2 of bitters.
Not really a drink for everyone, but I like it!!!!!
1 1/2 oz. Gin
1 dash Grenadine
2 dashes Bitters
3 dashes
Bitters
Orange
Shake all ingredients with cracked ice, pour contents into an old-
fashioned glass over ice cubes, and serve.
2 ounces blended whiskey
3/4 ounce sweet vermouth
3 dashes bitters
1 maraschino cherry
In a mixing glass half filled with ice cubes, combine the whiskey, vermouth and bitters. Stir well. Strain into a cocktail glass. Garnish with the cherry.
Notes: Best kind of glass for this drink: Cocktail.
2 ounces Brandy
1 ounce Sweet Vermouth
1 teaspoon Superfine Sugar
Dash Bitters
Servings: 1
Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass.