blackeyed

1 can black eyed peas 1 can pinto beans 1 can black beans All drained and rinsed 1 can corn, drained 1 small jar pimento, drained and diced 1 medium onion, diced 1 cup chopped celery 1 cup chopped green pepper 1 finely chopped jalapeno pepper Sauce: 1 tsp salt 1 tsp pepper 1TBS water ¾ cup...

1 lb. ground beef 1 cup canned black−eyed peas, drained 1 cup onion, chopped 3/4 cup cream−style corn 1 cup cornmeal 1/2 cup flour 1 cup buttermilk 1/4 cup cooking oil 2 eggs, slightly beaten 1 tsp. Salt 1/2 tsp. Baking soda 2 jalapeno peppers, chopped 1 cup Cheddar cheese, grated Brown meat and...

1 pound Dried black-eyed peas 2 quarts Water 1/2 cup Green bell pepper; chopped 1/2 cup Onion; chopped 1/2 cup Green onion; chopped 1/2 cup Celery; chopped 1/4 teaspoon Garlic powder 1/2 pound Smoked ham hocks 1 teaspoon Black pepper; to taste Wash peas and soak overnight in cold water...

1 1/2 Pounds broccoli -- fresh 2 Cups water 3/4 Teaspoon salt 1/2 Cup Cornstarch Mix With 1 Cup Cold Water 1 Pint half and half 1 Pound Velveeta 1/2 Teaspoon pepper Steam broccoli until tender. Place half-and-half and water in top of double boiler. Add cheese, salt and pepper. Heat...

5 pounds medium-size yellow squash 2 eggs -- beaten 1 cup bread crumbs plus additional for topping 1 stick butter or margarine 1/4 cup sugar salt, to taste 2 tablespoons onion -- chopped 1 dash pepper Cut tips off squash and cut each squash into 3 or 4 pieces. Drop squash into a large...

2 carrots, chopped 2 celery stalks, chopped 1 large onion, chopped 2 qt chicken or turkey stock 2 lb black eyed peas 1 picnic ham w/bone, 3 to 4 lb 2 bay leaves fresh oregano or basil to taste fresh ground pepper to taste Soak beans in cold water for 6-8 hours and drain. Cut the ham into large...

2Can(s) blackeyed peas, drained 1Can(s) chopped green chilies, drained or 1/4Cup(s) chopped jalapenos, for hot 1Whole green pepper, chopped or 1/2Whole red pepper,green pepper, for color 4Clove(s) garlic, chopped 1Whole onion, chopped 1Jar(s) Italian...

1 pound dried black-eyed peas 6 cups water 1/4 pound salt pork, cut into slices 1 clove garlic, minced 1 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon oregano Servings: 6 1. In slow cooking pot, combine black-eyed peas with water. Soak overnight. 2. Cook soaked beans in water on high for 2 1/2...

25 minutes - Be careful not to overcook greens. If you have had boiled greens, and did not like them, give this dish a try as greens prepared in a saute method are much more palatable than boiled greens (at least some of us think so). This dish could convert some of those who have not liked...

Vegetarian Low-Fat 2 cups Frozen peas -- thawed 3/4 cup Quick cooking barley 1/4 cup Parsley -- chopped 1/4 cup Onion -- chopped 1 teaspoon Thyme 1/2 teaspoon Salt 15 ounces Black eyed peas -- cooked 14 1/2 ounces Vegetable broth Serving Size : 4 Combine all ingredients in large skillet or...

1 good cup/ 200g/7oz black eyed peas, washed 5 cups water 2 tbsp/30ml oil 1 large onion, finely chopped 2 cloves garlic, crushed ¼ in/0.5cm root ginger, grated 1-2 green chillis, finely chopped ½ tsp/2.5mi salt 1 tsp/5ml molasses Serves 4-6 1-Soak the beans in the water overnight. 2-Boil the...

Carol's Minestrone Soup 1 onion, chopped 1 clove of garlic, minced 1 leek, sliced 1 carrot, diced 1 pepper, diced 1 potato, diced or new potatoes, sliced 1 small can sweetcorn 1 small can black eyed beans 1 handful of pasta 2 1/2 pints/7 cups of good stock (marigold vegan powder)Adjust stock to...

Cornbread Preheat oven to 350F 1 lb. ground beef 1 cup canned black−eyed peas, drained 1 cup onion, chopped 3/4 cup cream−style corn 1 cup cornmeal 1/2 cup flour 1 cup buttermilk 1/4 cup cooking oil 2 eggs, slightly beaten 1 tsp. Salt 1/2 tsp. Baking soda 2 jalapeno peppers, chopped 1 cup...

Broccoli−Cheese Soup 1 1/2 pounds broccoli, fresh 2 cups water 3/4 teaspoon salt 1/2 cup cornstarch, mixed with 1 cup cold water 1 pint half and half 1 pound Velveeta 1/2 teaspoon pepper Steam or boil broccoli until tender. Place half−and−half and 2 cups water in top of double boiler. Add...