cape

  1. E

    Cape Cod 2

    6.0 oz Cranberry Juice 2.0 oz Absolut Kurant Shake the Cranberry and Absolute Kurant over ice. Pour into Highball glass and serve. A Tasty Improvement over the classic Cape Cod.
  2. E

    Cape Breton Lemonade

    1 part Bacardi Limon Rum 1 part Lemonade Mix in the lemonade with the Bacardi Limon. If it is a good lemonade you're using you can mix as much as half & half and not be able to taste the rum.
  3. E

    Cape Black

    1 oz Apple Juice 1 oz DeKuyper Peachtree Schnapps 2/3 oz Blackberry Schnapps Shake with ice and strain into a chilled glass
  4. E

    Cape Cod

    1 1/2 oz. Vodka 6 oz. Cranberry Juice Fill highball glass with ice. Add ingredients and stir well. Garnish with lime wedge.
  5. E

    Poultry Flan

    3 oz. poultry meat trim, chilled 2 oz. foie gras, chilled 1 oz. heavy cream 1 tsp. tarragon, chopped salt and pepper, to taste 2 (4-in.) pastry shells, baked 1/2 cup port wine jelly 12 Cape gooseberries Grind meat trim and foie gras through fine die; place in blender or food processor...
  6. E

    Heartland Hors D oeuvres

    Saffron-infused Frog Legs Smoked Catfish Pickled Golden Trout Beef Tongue and Horseradish Cream Lamb and Eggplant Terrine Ratatouille Breast of Cornish Hen Red Onion Marmalade Poultry Flan Veal and Sweetbread Sausage TO SERVE Group hors d'oeuvres on platters according to ingredients...
  7. E

    Cape Codder

    1 1/2 fl Vodka 5 fl Cranberry juice 1 servings Pour into highball glass over ice. Stir well. Garnish with lime wedge.
  8. Chef

    Cape Cod Cranberry-Blueberry Crisp

    2 cups fresh or frozen blueberries 1 3/4 cups fresh or frozen cranberries 1 cup maple syrup 1/4 cup currants 3 tablespoons arrowroot powder (use cornstarch as substitute) 2 tablespoons lemon juice 3/4 cup whole wheat pastry or unbleached flour 1/2 cup rolled oats 1/4 cup blanched almonds, ground...
  9. Chef

    Cape Cod Clam Chowder

    1/4 pound bacon, finely diced 2 medium onions, finely chopped 3 cups diced potatoes 2 teaspoons salt 1/2 teaspoon oregano 1/4 teaspoon basil 2 cups boiling water 24 chowder clams (grind liquor and all, through medium blade of food grinder) 1. Saute bacon and onions in large kettle until onions...
  10. Chef

    Cape Codder

    Notes: Best kind of glass for this drink: Highball. 2 ounces Vodka 4 ounces Cranberry Juice 1 teaspoon Lime Juice Servings: 1 In a highball glass, combine all ingredients. Stir well. Add ice.
  11. Chef

    Cape Codder

    Mixed Cocktail great for Valentine's Day. 1 1/4 oz. Vodka 3 oz. Cranberry juice Top with Soda Pour ingredients as listed over ice in a Collins glass. Garnish with a Lime Squeeze.
  12. Chef

    57 T-Bird (Cape Cod Plates)

    Shooter 1/2 oz. Orange Brandy Liqueur 1/2 oz.Amaretto 1/2 oz. Vodka 1/2 oz. Cranberry juice In Shaker, mix ingredients with ice and strain into Chilled Rocks glass.
  13. Chef

    Cape Cod Apple Cranberry Pie

    Cape Cod Apple Cranberry Pie Preheat over 425F. 1/ 2 cup sugar 2 Tablespoons flour 1/4 teaspoon cinnamon 1/4 teaspoon salt 1 teaspoon grated orange peel 1/2 cup maple syrup 1 Tablespoon butter 1 1/2 cups cranberries 3 cups sliced peeled apples Pastry for 2 crust 9 inch pie Combine first 7...
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