cassis

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    Wednsday

    2 cl. Vodka 4 cl. Creme de Cassis 1 - 2 oz Vodka Mix vodka and crème cassis. Fill up with Russian.
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    Violetta no 2

    1 oz. Cream 1.7 oz. Advocaat 1 oz. Creme de Cassis Shake with ice and strain.
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    Sweet dreams #1

    0.68 oz. Butterscotch Schnapps 0.68 oz. Creme de Cassis n/a Vanilla Ice Cream put cassis bottom of glass, blend ice cream and butterscotch well. layer that on the top
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    Strewberry flapper

    0.68 oz. Ice 2.5 oz. Champagne 1/3 oz. Creme de Cassis 1.33 oz. Strawberry Puree Mix strawberries(not puree) crème de cassis and 2-3 ice cubes in a mixer. Fill in a champagne glass to the half an top with champagne.
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    Strawberry kir royale

    2 cups Strawberries 1 tbs. Sugar 1/2 cup Champagne 1 tsp. Creme de Cassis Mix strawberries and sugar in a bowl and let stand for 5-10 minutes. Stir occasionally. Divide into two white wine glasses, add champagne and creme de cassis.
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    Sloe melting iceberg

    1 oz Light Rum 2/3 oz Sloe Gin 1 oz Soda Water 1/2 cup Pineapple 2/3 oz Creme de Cassis Blend ingredients with crushed ice
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    Russian ballet

    1.25 oz. Vodka 1/2 oz. Creme de Cassis Shake and strain
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    Red eyed shooter

    1.5 oz. Vodka 1/4 oz. Creme de Cassis pour frozen vodka into glass, add cassis to the centre of the glass to make an eye.
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    Quattro

    2/3 oz. Dry Vermouth 1/2 Ice 2/3 oz. Whiskey 2/3 oz. Amaretto 2/3 oz. Creme de Cassis Stir with ice and strain.
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    Pissed eric

    4.25 oz. Cream 3/4 oz. Amaretto 3/4 oz. Dark Creme de Cacao 3/4 oz. Creme de Cassis shake vigorously
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    Perfect stranger

    1 oz. Rum 1 oz. Creme de Cassis shake and strain
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    Nemesis

    2/3 oz Orange 2 oz 7-UP 1 oz Creme de Cassis 1/2 oz Cherry Build (Pour) & stir
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    Move on up

    1 oz. Egg 1 oz. Milk 1 oz. Creme de Cassis shake and strain
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    Monza

    0.68 oz. Vodka 2.75 oz. Grapefruit Juice 0.68 oz. Creme de Cassis Build with crushed ice
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    Mexican hat

    1 oz. Tequila 1 oz. Creme de Cassis 1 oz. Champagne Stir in tequila and creme de cassis into glass filled with ice, top up with champagne and serve.
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    Kirsch And Cassis Cooler

    1/2 oz. Kirsch 1.5 oz. Creme de Cassis Shake recipe, strain over ice and top with Soda water
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    Kirsch And Cassis

    n/a Soda Water 1 oz. Kirschwasser 2 oz. Creme de Cassis Shake with ice and strain over 2 ice cubes in a wine glass.
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    Kir Royale

    4 oz Champagne Splash Framboise Fill glass with champagne. Top with splash of Crème de Cassis.
  19. E

    Kir

    6 oz White Wine Splash Creme de Cassis Fill with white wine. Top with splash of crème de cassis.
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    Jellybean Shooter

    1/2 oz. Vodka 1/2 oz. Anisette 1/2 oz. Creme de Cassis Layer and shoot
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