foccacias

3-4 lb slab of pork belly 2 lb pork tenderloin, cut to same length of the pork belly spice rub 2 tbs Morton kosher salt 1 tbs 5 spice powder 1 tbs sugar 1/2 tbs garlic powder 1/2 tbs pepper 1/4 tbs ginger powder optional brine solution 1/4 cup Morton kosher salt 1/4 cup sugar 4 cloves garlic...

9 T. olive oil (divided use) 3 C. unsifted all-purpose flour 3/4 C. unsifted semolina flour 1/2 t. salt (divided) 1 1/2 T. quick-rising dry yeast 1 1/2 C. hot (between 120 and 130°F.) milk 1 T. fresh rosemary leaves Pour a scant tablespoon of the olive oil into a 9-inch-square cake pan...

1 (10 ounce) package refrigerated pizza crust dough 2 tablespoons melted butter 1/2 cup butterscotch chips 1/4 cup firmly packed light brown sugar 1/4 cup finely chopped pecans . Preheat oven to 400 degrees. Unroll the dough onto an ungreased rimmed baking sheet. Using your hands, form the...

Yield: 6 Servings Ingredients: * 2 pk Fast-rising dry yeast * 2 c Tepid (90F) water * 2 tb Sugar * 4 tb Olive oil * 1/2 c Oil * 1 ts Salt * 5 1/2 c Unbleached white flour * 3 Cloves garlic crushed * 1/4 c Olive oil for topping (if -making focaccia only)...

Yield: 6 Servings Ingredients: * 1 8 inch focaccia (Italian Flat bread) * 6 tb Light garden vegetable cream Cheese divided * 1 Tomato thinly sliced * 1/2 Green bell pepper thinly Sliced * 24 Slices pepperoni * 2 Thin slices red onion Separated * 3/4 c Shredded...

Yield: 2 8 inch sq. Ingredients: * 8 sl Bacon * 1/2 c Homemade Mayonnaise (recipe follows) * 2 ts Minced cilantro * 2 ts Minced parsley * 2 (8-inch) squares Focaccia (recipe follows) * 10 sl Turkey breast * 1 Tomato sliced * 1/2 Avocado peeled & sliced * 2 c...

Prep time: 10 min. Cook time: 5 min. Servings: 4 4 tbsp. FRENCH'S® Horseradish Mustard or FRENCH'S® Spicy Brown Mustard 8 slices focaccia-style bread 1/2 lb. sliced roast beef 3/4 cup sauerkraut, drained 8 slices Muenster cheese SPREAD 1/2 tbsp. mustard on each...

I've made this a few times and I think it's quite yummy and easy. I'm making it for dinner tonight so I felt inspired to share the cheesy goodness with you all! :) Ingredients: - 1/2 cup chopped onion - 4 cloves of garlic, finely chopped - 1 can vegetable broth (14 oz) - 1 tablespoon dried...

1 Large Portabella Mushroom (unwashed, stem removed) 2 Shitake Mushrooms (thin sliced) 1 Medium Button Mushroom (thin sliced) ½ Large Roasted Red Pepper Field Greens MARINADE: 2 oz. Fresh Chopped Garlic ½ oz. Fresh Basil (rough chop) 2 cups Extra Virgin Olive Oil 1 Tablespoon Kosher Salt 1...

Sandwiches * dilled egg salad served on a crusty french bread (based on the Silver Palate's recipe with chopped red onion, dijon mustard, gulden's brown mustard -- or any 2 favorite mustards -- egg, mayo & tons of chopped dill). Sounds like an odd combo but it is FABULOUS. Westphalian Ham...

2 packages fast-rising yeast 2 cups tepid water 2 tablespoons sugar 4 tablespoons olive oil 1/2 cup salad oil 1 teaspoon salt 5 1/2 cups white flour 3 cloves garlic, crushed 1/4 cup olive oil for topping 1 tablespoon rosemary 1 tablespoon kosher salt for topping Dissolve the yeast in the tepid...

1/2oz (15g) fresh yeast or 1.5tsp dried yeast and a pinch of sugar 8oz (225g) strong white unbleached flour 1tsp salt 3-4tbsp (45-60ml) olive oil 1 garlic clove 2tsp dried rosemary 1. Cream the fresh yeast with 3tbsp (45ml) hand-hot water. If using dried yeast, sprinkle it on to 3tbsp (45ml)...

14 oz flour 1 Tbsp huile olive 6-8 oz water 1 tsp salt - 1 pkg yeast-dry 2 oz water - 1 yolk 1 Tbsp huile olive 1 tsp salt before baking huile olive gros salt =Can be glazed with 3. before last rise

2 cups warm water 2 tablespoons sugar or honey 2 tablespoons yeast 2 cups hot water 2 tablespoons salt...

4 boneless skinless chicken breast halves (about 1 1/4 pounds) 3 cups romaine lettuce (from 10 ounce bag) 2 tablespoons grated Parmesan cheese 1/2 cup creamy caesar dressing 1 round focaccia bread (12 inches in...

1/2 cup fresh basil leaves 1/4 cup fresh thyme sprigs 2 garlic cloves, chopped 1/4 teaspoon salt, if desired Dash pepper...

DOUGH 2 cups bread flour (2 to 2 1/2 cups) 1 package Fleischmann's® Rapid Rise Yeast 1/2 teaspoon salt 2/3 cup very warm water (125º to 130ºF) 1 tablespoon olive oil PESTO-TOMATO SAUCE* 6 teaspoons prepared pesto sauce 2 medium tomatoes, quartered and sliced 3 tablespoons pine nuts Servings: 6...

2 3/4 cups all-purpose flour, * see note 1 package Fleischmann's® Rapid Rise Yeast 2 1/2 teaspoons dried oregano leaves, crushed 1/2 teaspoon salt 1 cup very warm water (120º to 130ºF) 1 egg 1 1/2 cups thinly sliced onion 1 teaspoon dried rosemary leaves, crushed 1 teaspoon coarse salt...

1 pound frozen white bread dough, thawed 1/4 cup olive oil, plus 2 tablespoons to grease cookie sheets 4 medium firm ripe, red tomatoes, cut into 1/4 inch slices 1 teaspoon coriander 1 teaspoon cumin seed 1 teaspoon fennel seed 1 teaspoon black peppercorns 1 teaspoon red peppercorns 1 teaspoon...

4 ounces focaccia or sour dough bread, day old, crust removed, small dice 2 tablespoons extra virgin olive oil salt and pepper, to taste 2 tablespoons fresh chives, minced 2 tablespoons fresh parsley, chopped 2 tablespoons fresh tarragon, chopped 2 tablespoons fresh chervil, chopped 2 heads...