* 1-1/2 cups ripe mango, chopped
* 1 cup milk
* 2 tablespoons sugar
* 1 tablespoon lime juice
* 1/4 teaspoon vanilla extract
* 4 to 6 ice cubes
Place the chopped mango in the freezer for 30 minutes. Combine mango, milk, sugar, juice, and vanilla in a blender container...
1 1/2 cups chopped pineapple
1 cup low-fat vanilla ice cream
1 mango, peeled and chopped
2 tbsp. lime juice
1/2 tsp. coconut extract *
In a blender, combine the pineapple, ice cream, mango, lime juice, and coconut extract. Blend until smooth.
Makes 4 servings.
* Coconut extract can be...
2 tablespoons instant coffee (I used Maxwell House)
8-ounces cold water
1/2 cup heavy whipping cream
1 tablespoon chocolate syrup
2 tablespoons granulated sugar
1 cup ice cubes (I used 16 mini ice cubes)
Reddi Wip Dairy Whipped Topping, to garnish the coffee
Additional chocolate syrup, to...
2 fresh, ripe mangoes, peeled and flesh cut off pit 2
vanilla ice cream
Combine mangoes and ice cream in blender and frappe.
Add milk and mix to desired thickness.
A delicious fruit milkshake - great for a hot day.
2 tsp. Instant Coffee
2 tsp. Cocoa
2 tsp. Coffee Creamer
1/3 cup Milk
1 cup Ice
Place dry ingredients in a blender. Add milk or water and blend
until ice is slushy. Pour into a tall glass and serve with a straw or