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    Gorgonzola and Pear Pizza

    1 frozen plain pizza dough, do not thaw (pizza serves 4 slices for 2) 1 - 1/2 pears, cored and thinly sliced 1/4 cup pinenuts 1 cup crumbled gorgonzola cheese, or more as you like 1 cup shredded mozzarella cheese olive oil optional - dried tarragon, dried parsley flakes Preheat oven to...
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    Yard House's Mac n Cheese

    Ingredients: 1 lb Campanelle or Gigli pasta* 6 tbps. Butter 1/4 cup all purpose Flour 3 cups whole Milk, heated 8 oz Sharp cheddar cheese, grated 8 oz Monterey Jack cheese, grated 4 oz Gorgonzola cheese, crumbled 1/2 cup of diced fresh Mushrooms, sauted 8 slices of lean Bacon 1 cup Sourdough...
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    California Pizza Kitchen's Waldorf Salad

    Grilled chicken: 1 1/3 tablespoons olive oil 1 1/2 teaspoons minced fresh garlic 2 teaspoons soy sauce 2 teaspoons kosher salt 4 boneless skinless chicken breast halves (5 ounces each) 6 cups mixed baby greens 1/2 cup red seedless grapes-halved 1 granny smith apples-diced 1/2 cup celery-diced...
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    Roasted Brussels Sprouts

    For the Brussels sprouts-- 2 Lb Brussels sprouts, trimmed and halved 3 TBS Olive Oil Salt and black pepper For the sauce-- 4 TBS unsalted butter 2/3 cup hazelnuts, chopped (about 3 oz.) 1/4 cup minced shallots 1 cup heavy cream 2 oz Gorgonzola cheese, crumbled 2 TBS fresh lemon juice Minced...
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    Short Rib Stuffed Mushroom Burger

    2.5 pounds ground beef from chuck and sirloin 1.5 cups cooked and shredded short rib meat 1 cup cooked mushrooms 1/4 stick unsalted butter 6 4-inch sourdough rolls, halved horizontally Fresh watercress 6 1/4-inch slices aged American cheddar cheese Form burgers with short rib meat and...
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    Joe's Garage Fettuccini

    8 ounces fresh fettuccini 2 tablespoons olive oil 1 tablespoon garlic, minced 1 cup shallots, minced 6 cherry tomatoes, cut in half 1 cup veggie stock 1/2 cup gorgonzola, crumbled 12 Gulf shrimp 1 cup fresh spinach (stems picked) 1/2 cup toasted walnuts (skins rubbed off) Saut the garlic...
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    Warming Cream of Spinach Soup

    1 package Frozen spinach (1 lb) 2 tablespoon Butter 1/2 medium Onion (or dehydrated onion pieces) 2 tablespoon Flour 1 cup Milk 2 cups Chicken broth Cayenne pepper (to taste) Tabasco sauce (to taste) 1/4 teaspoon Nutmeg Salt and pepper 1. To prepare, chop the half onion. Measure the milk...
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    Prosciutto Gorgonzola Risotto

    1 clove Garlic , chopped 1 tablespoon Butter 1 tablespoon Olive oil 1 cup Risotto 2 cups Chicken broth 1/4 cup Vermouth (or dry white wine, optional) 1 slice Prosciutto , chopped 1 1/2 ounces Gorgonzola Salt and white pepper 1. Heat butter and oil in a pot over medium heat. Add garlic and...
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    Gorgonzola-Walnut Penne with Grilled Chicken

    1/2 cup Heavy cream 1 8 oz package Gorgonzola Cheese crumbled 1 medium Shallot diced finely 1/2 tablespoon Butter 4 cups Penne pasta 2/3 cup Walnuts unsalted, coursely chopped 1 whole Chicken Breast -- Optional Garnishes -- 1 tablespoon Vegetable oil Chives Basil In a large pot of...
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    D'Amico Polenta Sandwich with Portobello Mushroom and Gorgonzola

    Polenta: A little over 1.5 quarts chicken stock 1 1/2 teaspoon salt 1 pound yellow corn meal 1 tsp. of granulated garlic 1 cup grated parmesan cheese Portobello Mushroom and Gorgonzola Recipe: 1 12 oz. pkg. of portobello mushrooms sliced thin 2 tbsp. olive oil 2 cloves crushed garlic Salt and...
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    D'Amico Pio Tosini Prosciutto w/Piadina, Gorgonzola Naturale & Italian Pine Honey

    4 1/2 cups (17 ounces) all purpose unbleached flour (organic stone ground preferred 1 1/2 teaspoons salt 1/2 teaspoons baking soda 6 tablespoons (3 ox) high quality lard, chilled 1 cup warm water Additional lard or a little oil for the baking stone or pan To make the dough by hand: Blend...
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    Spinach Salad

    2 or 3 cups raw spinach 3 slices bacon 1 whole avocado, sliced 12 strips pimiento salt and pepper, to taste 1/2 cup Italian olive oil 1/4 cup vinegar 1 cup crumbled gorgonzola cheese Wash spinach well, and remove stems. Dry. Fry bacon crisp and then drain. Chop or crumble into small bits. Toss...
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    Nonni Casino’s Roman Bread

    4 large cloves garlic, finely chopped; 1/2 c (plus) extra virgin olive oil; 1 loaf Ital. bread, about 13 inches; 8 oz gorgonzola or other blue cheese, crumbled; 1 med sweet red onion, halved lengthwise and cut into paper thin slices; coarsely gr pepper; 12 kalamata olives, pitted & halved...
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    Gorgonzola Topping

    gorgonzola veal jus sugar br. crumbs parmesan - shallots leeks thyme, marjoram =Mix 1., sweat 2., combine.
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    Côte de Veau Dorée aux Herbes Fraîches et Gorgonzola

    10 oz veal chop pommes Anna veal jus Topping: gorgonzola jus of veal reduced sugar breadcrumb thyme, marjoram parmesan - shallots leek =For topping; combine 1., sweat 2., combine all
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    Potato and Leek Soup with Gorgonzola Gougeres

    eek potato onion garlic black pepper butter - chicken stock =Sweat off onion, leek, potato and garlic. Add chicken stock, cook just till potatoes are done.
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    Venison Chop with Gorgonzola Gratin

    8 oz venison chop pommes Anna veal jus Topping: gorgonzola jus of veal reduced sugar breadcrumb thyme, marjoram parmesan - shallots leek =For topping; combine 1., sweat 2., combine all
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    Turkey Gorgonzola Pasta

    3 oz olive oil 4 Cloves garlic freshly chopped 1 oz kalamata olives pitted and sliced 2 oz whole leaf spinach washed and dried 1 oz dry white wine 8 oz sundried tomato turkey breast, cut into 1-inch strips 1 lb black pepper linguini cooked salt, to...
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    Pizza Al Quattro Formaggi Spiaggia (chicago Pizza)

    -----------------------------------DOUGH----------------------------------- 1 1/2 c warm water 1 ts honey 1 tb dry active yeast 2 1/2 c unbleached flour 1 tb olive oil 3/4 c whole wheat flour 1 ts salt 6 servings ----------------------------------TOPPING---------------------------------- 1 1/2...
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    Gorgonzola Wafers

    1/2 lb blue cheese 3/4 c pine nuts 8 tb unsalted butter, 750f. 1/4 ts salt 1 c all-purpose flour 12 servings Grease a cookie sheet lightly. Cook's notes: Use room temperature Gorgonzola or blue cheese that has been crumbled. Do not use a double or triple creme blue cheese in this recipe...