The woes of a smelly home--my parents have a multi-level "great-room" style home--essentially the entire house is like one huge room. My parents, being Indian, cook Indian cuisine every day. The entire house REEKS of Indian food, and not in a good way. We've tried candles, house spray, electric...
You need 2 eggs.
1 small onion
Red chilly powder
Salt to taste
3 tea spoons of water
5 tea spoons oil
Finely shopped coriander
Finely chop the onion in small pieces.
Put the chopped onion in a small bowel.
Add a little salt (according to your taste) to it.
Add little red chilly powder...
This recipe comes from an Indian POWWOW in Arizona.
2 cups flour, 3 tablespoons baking powder, 1 teaspoon salt, 1 cup milk. Drop of oil. Sift dry ingredients. Stir in milk. Add flour and drop of oil. Knead on floured surface. Shape. Roll into circles. Fry 5 min. in hot oil.
A savory Indian favorite, this dish is easy to make and exciting to taste. Serve over rice, or enjoy it with hot naan bread...
YOU WILL NEED:
1 Cake Firm Tofu - Diced
1 Yellow Onion - Chopped
1 Green Bell Pepper - Chopped
1 Roma Tomato - Chopped
3-4 Flakes Fresh Garlic - Chopped Finely
Made from scratch, this recipe tastes absolutely delicious with whole wheat rotis, naan bread or parathas...
YOU WILL NEED:
Fresh Home Made Paneer
2 X 16 oz Packets Of Fresh Baby Spinach
1" - 1.5" Fresh Ginger (I said FRESH!)
5-6 Flakes Fresh Garlic
1 Fresh Roma Tomato - Chopped...
1 tbsp vegetable oil
4 tsp mediumThai or Indian curry paste
1-1/2 pound bonelss skinless chicken breast or thighs cut into thin strips
1 onion coarsely chopped
1 re pepper cut into thin strips
grated rind of one lemon
1 cup light cocunut milk
1 tbsp As ioan fish sauce or soy sauce
1 tbsp lemon...
3 cups all purpose flour, plus for dusting
2/3 cup Dutch-processed cocoa powder
1 teaspoon baking soda
3/4 teaspoon fine salt
1 1/2 teaspoons garam masala (Indian spice blend available at specialty shops)
12 tablespoons unsalted butter, at room temperature (1 1/2 sticks)
Butter Chicken is among the best known Indian foods all over the world. Its gravy can be made as hot or mild as you like so it suits most palates. Also commonly known as Murg Makhani, Butter Chicken tastes great with Kaali Daal (black lentils), Naans and a green salad.
1 large apple, peeled, cored and chopped
2 onions, chopped
3 slices lean bacon
1 tablespoon granulated sugar
salt and pepper to taste
2 whole cloves
1 tablespoon curry powder
1 (28 oz) can tomatoes
6 cups boullion
1/2 cup cooked rice
Chop the apple and onion roughly and cook
with bacon, sugar...
Ingredients for 4-5 Persons:
500 gms. red lentils
1 kg. stewing lamb, cut into large cubes, add some bones for
1/2 tsp. Turmeric (Kurkuma)
1 tsp. Cumin seeds
3 Onions, peeled and sliced finely
4-5 tbsp. sunflower or other cooing oil
Indian culture is very much reflected in its food. This diverse country has a lot to offer when it comes to food. Every region has its own specialty and this is what makes my country unique.
Today, I am going to be sharing a delicacy from my country India. Its called Matar Ki Puri (Green Peas...
Makes: 6 servings
2 cups quinoa
4 cups water
2 teaspoons garam masala
1 teaspoon sea salt
1 cup currants
1 tablespoon toasted sesame oil
3 stalks celery, finely diced
1 red bell pepper, finely diced
5 scallions white and green parts, thinly sliced diagonally
1/2 cup slivered...