lentils

2 1/2 tablespoons vegetable oil 1 small onion, chopped 1 carrot, chopped 1 parsnip, chopped 1 stalk celery, chopped 1 cup dry lentils, picked over and rinsed 1 (14.5 oz.) can diced tomatoes 5.5 oz. can V-8 juice 2 3/4 cups tomato juice 1 bay leaf Dash soy sauce Dash Worcestershire sauce 1/2 cup...

Equal amounts of yellow split peas and red split lentils The more you use the more broth you will need. Add about 4 times the amount of broth to the pot and more as you go if it gets too thick for you. Add chopped onions one large sweet onion is good. Add 2 grated carrots Add as much chopped...

Ingredients: 1 lbs. lean ground beef 1/2 cup dry lentils 2 cans Hunt's 14.5 oz diced tomatoes, "no salt added" 1 can Hunt's 14.oz diced tomatoes, "basil, oregano and garlic" 2 teaspoons ground cumin 1 teaspoon chili powder 3/4 teaspoon cayenne pepper black pepper to taste dash of paprika...

Ingredients Serves 2 16 King Prawns 1 cup red lentils 1 Cup of Curry Massalla Gravy (see recipe) Quarter of an onion finely chopped. 2 Teaspoon Curry Powder 1 Teaspoon Chili Powder 3 Tablespoons Mango Chutney 2 Finely Chopped Cayenne Chilies 1 Clove Garlic Quarter Cup Pineapple Juice...

1 lb beef (bottom round roast) EVOO Granulated Garlic powder Onion powder Goya Adobo seasoning (spice mix not the chilies paste) Accent (or MSG) - optional Salt Ground peppercorn blend Cayenne Paprika Cut beef into small cubes. Coat with EVOO Sprinkle with spices and toss well. Heat...

• 1 lb beef (bottom round roast) • EVOO • Granulated Garlic powder • Onion powder • Goya Adobo seasoning (spice mix not the chilies paste) • Accent (or MSG) - optional • Salt • Ground peppercorn blend • Cayenne • Paprika 1. Cut beef into small cubes. 2. Coat with EVOO 3. Sprinkle with...

Butter Chicken is among the best known Indian foods all over the world. Its gravy can be made as hot or mild as you like so it suits most palates. Also commonly known as Murg Makhani, Butter Chicken tastes great with Kaali Daal (black lentils), Naans and a green salad. Ingredients: 1 kg...

2 1/2 cups dried lentils 3 carrots; peeled and quartered 1 medium yellow onion; peeled 3 cloves 1 1/2 cups chicken stock; or canned broth 1 bay leaf 2 teaspoons dried thyme 1/3 cup white wine vinegar 3 cloves garlic; peeled 1/2 cup walnut oil salt, freshly ground black pepper; to taste 1 cup...

4 tablespoons olive oil 1 medium onion 1 teaspoon ground coriander 1 teaspoon ground cumin 1/2 teaspoon powdered ginger 1/2 teaspoon English mustard powder (Colman's) 250 g (8.8 ounces) red lentils 1 l (1 quart) vegetable broth 1 pot (200 g/ 7 ounces) Greek/Turkish yoghurt 1 lemon 3-4...

Of all food, sprouts contained the highest amount of living enzymes. for optimal nutrition, eat some everyday.if u prefer to use your favourite dressing with this salad,eliminate the liquid aminos and the oil.if u would like it to be a more substantial meal, toss in a handful of pumpkin...

Ingredients for 4-5 Persons: 500 gms. red lentils 1 kg. stewing lamb, cut into large cubes, add some bones for better taste. 1/2 tsp. Turmeric (Kurkuma) 1 tsp. Cumin seeds 3 Onions, peeled and sliced finely 4-5 tbsp. sunflower or other cooing oil 1 tbsp...

Ingredients: 1 cup masoor dal (split red lentils) (you can use a different type of dal too) 1 teaspoon ground turmeric Some vegetable oil ½ chopped onion ½ chopped green pepper ½ cup chopped squash 1 tablespoon chopped fresh ginger 1 tablespoon chopped garlic 1-2 dried red chillies 8 black...

Butter Chicken is among the best known Indian foods all over the world. Its gravy can be made as hot or mild as you like so it suits most palates. Also commonly known as Murg Makhani, Butter Chicken tastes great with Kaali Daal (black lentils), Naans and a green salad. Ingredients: * 1 kg...

1 c. small green (French) lentils (can substitute brown lentils, but the French lentils hold their shape really well) 2-1/2 - 3 c. water Place in medium saucepan. Bring to boil, cover, reduce heat to low, and simmer 35-40 minutes until lentils are tender but not mushy. Transfer to...

2 cans lentils, drained well - I used 1 1/2 dry lentils - cooked in the broth for 20 minutes first. 1 can diced tomatoes, drained 2 cups chicken broth or I used College Inn culinary Thai coconut curry broth College Inn – Products – Culinary Broth Thai Coconut Curry - I couldn't find the...

Serve as salad, side dish or vegetarian dinner. 1 1/2 cups water 1/2 cup lentils 1/2 cup bulgur Dressing 3 Tablespoons mint jelly 1/4 cup white wine vinegar 1/2 teaspoon salt 1/2 teaspoon pepper Salad 3 cups coleslaw blend with carrots 1 medium tomato, seeded and chopped 4 thinly sliced...

sunflower oil 1 small onion, chopped brown mutton mushrooms, sliced Thai jasmine rice (this was what I had on hand; the type of rice does not matter much in this dish) a couple of cups of mixed chicken and beef broth red lentils 2 garlic cloves, finely chopped salt pepper cumin garam masala...

Ingredients : 1 glass = 200cc.water __________________ To cook the lentils : 1 glass red lentil 2 glass water 2 table spoon liquid oil (preferably sunflower oil) Salt (amount is up to you) __________________ 1 onion (big, cut in ½ cm thick rings) 1 tea spoon cummin 1 tea spoon red pepper...

Ingredients : 1 glass = 200cc.water __________________ (To cook the lentils) : 2 glasses of red lentil 4 glasses of water 2 tablespoon liquid oil (preferably sunflower oil) __________________ 1 glass of fine-grained “bulgur” (or cracked wheat) 2 big onions (chopped) ½ to 1 glass of...

4 c chicken broth 1 c dried lentils, rinsed 4 oz smoked turkey sausage, cut into discs......I use more than 4 oz 1 med. onion, chopped 2 cloves garlic, minced 1 c chopped, canned stewed tomatoes w/ juice -- I use whole can 1 T worcestershire sauce 1/4 tsp dried oregano 1/4 tsp black pepper 1/8...