4 pita bread rounds
1/2 cup marinara sauce
1/4 cup grated Parmesan cheese
1 (3.25 ounce) can sliced black olives
1/4 cup shredded mozzarella cheese
1 clove garlic, minced
1 cup fresh basil leaves
Preheat the oven to 350 degrees F (175 degrees C).
Use scissors or kitchen shears to cut...
Ingredients:
1 large spaghetti squash
One 16-ounce jar marinara sauce
2 cups frozen peas
1 cup ricotta cheese
1/2 cup grated parmesan cheese
Directions:Halve the squash and place cut side up on a damp paper towel in a microwavable dish. Microwave on high until tender, about 15 minutes...
6 oz. spaghettini, cooked al dente, drained and kept warm
2 oz. olive oil
1 oz. carrots, minced
1 oz. yellow onion, diced to 1/4-inch thickness
4 oz. mushrooms, diced to 1/4-inch thickness
1/2 teaspoon kosher salt
1/4 teaspoon black pepper, freshly ground
1 tablespoon garlic, minced
1...
6 oz. spaghettini, cooked al dente, drained and kept warm
2 oz. olive oil
1 oz. carrots, minced
1 oz. yellow onion, diced to 1/4-inch thickness
4 oz. mushrooms, diced to 1/4-inch thickness
1/2 teaspoon kosher salt
1/4 teaspoon black pepper, freshly ground
1 tablespoon garlic, minced
1...
* 1 (16 oz.) package meat-filled ravioli (fresh or frozen and thawed)
* 2 eggs, beaten
* 1/4 cup water
* 1 teaspoon garlic salt
* 1 cup flour
* 1 cup plain bread crumbs
* 1 teaspoon Italian seasoning
Directions:
1. Mix water with eggs and beat well; set aside.
2. Mix Italian seasonings and...
2 - 28 ounce cans San Marzano tomatoes, with basil
1/4 cup "fine quality" olive oil (they say they use Filippo Berio)
2 ounces of fatback, or salt pork
3 Tablespoons minced onion
2 garlic cloves, peeled & minced
salt, to taste
6 leaves fresh basil, torn
pinch dried oregano
pepper, to...
Ingredients
16 oz Package of Meat Filled Ravioli ( fresh or frozen -unthaw if frozen )
2 Eggs Beaten
1/4 C Water
1 tsp Garlic Salt
1 C Flour
1 C Bread Crumbs Plain
1 tsp Italian Seasoning
Directions
Mix water with eggs and beat well, set aside. Mix Italian seasonings and garlic salt with the...