minutes

Yield: 3 Servings Ingredients: * 1 Good sized Lamprey or Eel * 5 oz Butter * 1/2 ts Ground Ginger * 1/2 ts Cloves Salt and Pepper * 3 fl White Whine * 1 tb Mixed sweet Herbs Instructions: chopped Henery 1 (1100-1135) Leave the lamprey to soak for about 4 hours in...

2.0 cups Sugar 1.0 cup Water Dissolve sugar in water in a saucepan. Simmer for approximately 10 minutes, stirring. Cover and refrigerate until needed.

2 cups Sugar 1 cup Water Dissolve sugar in water in a saucepan. Simmer for approx. 10 minutes, while stirring. Cover and refrigerate unitl needed.

1 oz. Jagermeister 1 oz. Irish Cream 1/2 oz. Peppermint Schnapps Mix all ingredients in a shaker filled with ice. Let stand for 3-5 minutes to chill. Pour into shot glass and enjoy.

2.0 oz Banana Liqueur 2.0 oz Cola 4.0 oz Ice Cream 2.0 oz Milk Pour everything in a mixer. Mix it for about 2 minutes. Cool it in the fridge 5 - 15 minutes before drinking

4 cups Pink Grapefruit Juice 1/4 tsp. Cloves 1/2 tsp. Cinnamon 1 pinch Nutmeg Place all ingredients in a saucepan and warm over very low heat for 5 minutes.

1 oz. Southern Comfort 1 oz. Vodka 1/16 oz. Everclear 1 oz. Water Add all ingredients and stir for 5 minutes, allowing alcohol to settle.

2 oz DeKuyper Apple Barrel Schnapps 2 oz Apple Brandy 5 oz Apple Juice Mix all, stir, microwave for 2 minutes on high and drink hot.

5-1/2 oz. milk 5-1/2 oz. water 3/4 oz. butter 1-7/8 oz. yellow cornmeal 7/8 oz. Parmesan cheese dash of salt Place milk, water and butter in pot; heat to boiling. Combine cornmeal, cheese and salt; sift slowly into boiling mixture. Cook for 10 minutes. Portion mixture into buttered...

4 c Flour 4 ts Baking powder 1 ts Salt 1 c Sour cream 1 1/2 c Milk - sour 1 ts Soda Mix all ingredients, bake in moderate oven about 10 or 20 minutes. Notes: Exact temperature not given. Moderate is 350 - 400 F

16 stalks asparagus, cleaned and trimmed 2 tbsp. butter 2 tbsp. grated Parmesan Cheese salt and pepper Preheat oven to 350 degrees. Cook asparagus in boiling, salted water for 5 to 7 minutes, or until al dente. Drain. Melt butter in ovenproof pan. Add asparagus and saute for 5 minutes...

4 ea BAKING POTATOES 1 ds SALT 4 servings Pare Potatoes And Cut Them Into 1/4 Inch Strips. Soak The Strips In Iced Water For At Least 30 Minutes. Drain And Dry Thoroughly. In A Skillet Or Deep Frier, Heat Oil To 350 Deg F. Fry Potatoes For About 2 Minutes. Fry Only About One Cup At A Time...

1/2 cup Vegetable Shortening 3/4 cup All-purpose Flour Place rack in center of oven. Heat oven to 325F. Melt shortening in a 10-inch cast-iron skillet over medium-low heat. Gradually sift flour over shortening; whisk to combine. Mixture will be thick and pasty. Combine to whisk until light...

1/3 c SKIMMED MILK 1 tb LIGHT HONEY 1/3 c NON-FAT DRY MILK 4 servings Pour Milk Into A Stainless Steel Or Copper Bowl. Place In Refrigerator For 15 To 20 Minutes Or Until Ice Crystals Form. Using A Hand Held Electric Mixer, Beat In Dry Milk And Whip Until Soft Peaks Form. If You Want A...

-----------------------------FIRST INGREDIENTS----------------------------- 2 c Flour, sifted 1 ts Salt 2 c Sugar 2/3 c Cocoa 3/4 c Shortening 3/4 c Milk 12 servings -----------------------------SECOND INGREDIENTS----------------------------- 1/2 ts Baking powder 3 md...

6 ea Sweet potato 1 1/2 c Brown sugar 1 1/2 c Water, cold 1/4 ts Salt 1 servings Peel the potatoes and cut in slices 1/2 inch thick. Lay in an iron skillet and add the remaining ingredients. Cover and bake at 350-F for 40 minutes. Uncover and continue baking for 30 minutes.

3 c FLOUR 3/4 c WATER 1 tb SUGAR 1/2 c MILK 1 ts SALT 2 tb BUTTER 1 pk YEAST RAPID-RISE 10 servings Set Aside 1 C Flour. In A Large Bowl Mix All Dry Ingredients. Heat Water Milk And Butter To 125 Deg F. Stir Liquid Into Dry Mix - Add Enough Flour To Make Soft Dough. Knead For About 4...

1/3 cup Onion, Chopped 1 tablespoon Butter 1½ cup Zucchini, Chopped ½ teaspoon Salt 6 large Eggs, Beaten 2/3 cup Green Pepper, Chopped 4 tablespoon Olive Oil 2 Garlic Cloves, Minced 4 tablespoon Tomato, Peeled, Seeded & Chopped In skillet, cook onions and green pepper in butter and 1/2 the...

4 tablespoon Onion, Chopped 2½ tablespoon Olive Oil 2 pound Peas, Fresh 1½ teaspoon Tomato Paste ¼ teaspoon Salt In a heavy pot heat olive oil and saute onion 3 minutes, until soft. Add shelled peas and cook, stirring, 2 minutes. Dissolve the tomato paste in 2/3 cup hot water and add it to the...

2 teaspoon Olive Oil 10 ounce Potatoes, Red Sliced ½ cup Chicken Broth 1 tablespoon Lemon Juice 1 teaspoon Lemon Zest 1 teaspoon Parsley, Fresh Chopped 1 Garlic Clove, Minced 1 dash Pepper In a 12-inch nonstick skillet heat oil; arrange potatoes in a single layer in skillet and cook over...