Place canned peach halves cut sides up in ungreased baking dish. Dot with butter; sprinkle with mace, grated lemon peel and chopped nuts. Heat uncovered for 30 minutes at 350F.
In ungreased 2-qt casserole, place 2 pkg (10 oz each) frozen chopped broccoli and 2 cans (5 oz each) water chestnuts, drained and thinly sliced. Cover with 2 cans (10 1/2 oz each) condensed cream of chicken soup. Mix 2 tbsp. dry bread crumbs, 1/4 cup grated Parmesan cheese and 2 tbsp. butter...
1 stick or 1/2 packet Betty Crocker pie crust mix
1 egg
1/4 cup sugar
1/8 tsp. salt
2 tbsp. butter or margarine, melted
1/3 cup dark corn syrup
1/3 cup pecan halves
Prepare pastry for One-crust Pie as directed on package except - divide dough into 6 equal parts; shape each into a ball and roll...
4 medium green peppers
4 cups sour cream
4 cans (7 1/2 oz each) crabmeat, drained and cartilage removed
2 tsp. garlic salt
1 tsp. grated lemon peel
4 large cucumbers
4 cans (8 1/2 oz each) water chestnuts, drained
Cut thin slices from stem ends of peppers. Remove seeds and membranes. Mix sour...
1/3 cup butter or margarine
1/3 cup brown sugar (packed)
12 pecan halves
1 pkg. Better Crocker butter pecan muffin mix
1/2 cup raisins
Heat oven to 400F. In oven, melt butter in 5-cup ring mold. Remove from oven; sprinkle with sugar and arrange pecan halves on sugar mixture.
Prepare muffin mix...
Mix 1 cup honey and 1 cup apricot brandy. Pour into dessert fondue pot to heat. Spear Dippers (below) and swirl in fondue.
2 cups
Dippers: Brownie Cherry Surprises, apple wedges, Apricot Balls, spiced or salted nuts.
3/4 cup sugar
1/2 cup light corn syrup
1/4 tsp. salt
1/4 cup butter or margarine, softened
1 cup light cream (20%)
1/2 tsp. vanilla or 1 tbsp. rum
Dippers (below)
Mix sugar, corn syrup, salt, butter and 1/2 cup of the cream. Cook over low heat, stirring occasionally, to 234F on a candy...
1 pkg (8 oz) dried apricots, ground or finely cut up
2 1/2 cups flaked coconut
3/4 cup sweetened condensed milk
2/3 cup finely chopped nuts or confectioners' sugar
Mix apricots, coconut and milk. Shape mixture into 1" balls; roll in nuts. Let stand 2 hours or until firm.
4 dozen dippers
Tangy...
Blend 1 pkg. Betty Crocker lemon frosting mix, 1/4 cup plus 2 tbsp. hot water and 2 tbsp. corn syrup; beat until smooth. Pour into dessert fondue pot to heat. Spear Dippers (below) and swirl in fondue.
2 cups
Dippers: Day-old gingerbread squares, cream cheese squares rolled in toasted sesame...
In dessert fondue pot, pour 1 cup boiling water over 1 pkg. (6 oz) fruit-flavored gelatin. Stir to dissolve. Adjust heat when necessary to keep fondue warm. Spear Dippers (below) and swirl in fondue, then dip into whipped cream or chopped nuts.
4 servings
Dippers:
Angel food or pound cake...
Prepare Betty Crocker lemon pudding cake mix as directed on package and, for a change, prepare one of these variations:
*Sprinkle 1/4 cup chopped nuts and 1/4 cup cut-up dates over batter before adding pudding. Bake 30 to 35 minutes.
*Slice 1 large ripe banana over batter before adding...
Bake Betty Crocker devils food cake mix in oblong pan, 13x9x2", as directed on package. Spread Butterscotch Filling over top of cooled cake to within 1/2" of edge. Sprinkle 1/2 cup chopped nuts over filling.
Frost sides and top of cake with Marshmallow Frosting. Melt 1/2 square unsweetened...
Heat oven to 350F (325F for glass pans). Grease and flour 2 loaf pans, 9x5x3". Prepare Betty Crocker chocolate, devil's food, yellow, or white cake mix as directed on package except - use 2 tbsp less water. Pour into pans. Bake 30 to 35 minutes or until wooden pick inserted in center comes out...
Peel 4 medium bananas; cut crosswise into 4 pieces. Insert wooden ice-cream stick in each piece; place on baking sheet. Freeze until bananas are firm, about 2 hours.
In top of double boiler over boiling water, melt 2 tbsp. shortening and 3/4 cup semisweet chocolate pieces, stirring...
1 cup pecans, chopped
3/4 cup brown sugar, packed
1/2 cup butter or margarine
1 bar (4 1/2 oz) milk chocolate candy, broken into pieces, or 1/2 cup semisweet chocolate pieces
Butter baking pan 9x9x2". Spread pecans in pan. Heat sugar and butter to boiling, stirring constantly. Boil over medium...
3 tbsp. butter or margarine, melted
1 tbsp. hot water
1/3 cup brown sugar, packed
2/3 cup chopped walnuts
1 pkg. Betty Crocker yellow or chocolate cake mix
Spicy Sour Cream
Heat oven to 350F. Grease and flour one 6-cup ring mold and one layer pan, 8 x 1 1/2". combine butter, water and brown...