For the Barbecue:
4 oz. Chipotle chili
1/3 c. Brown sugar
2 T Molasses
2 Garlic cloves
1 Small onion
3 Roma tomatoes
2 lbs. Buffalo chuck roast, ½ inch diced
1 T Corn oil
3 c. Barbecue sauce
3 oz. Chipotle reduction
Red Onion Marmalade:
1 lb. Red onion, sliced thin
zest of 1 orange
1/3 c. Red...
These Fish Wraps are great appetizers or snacks if you want to impress your guests - not only do they taste great, they also look exotic. Once you have all the ingredients, they're easy to make.
YOU WILL NEED:
4 White Fish Fillets - (Catfish or Tilapia) Cut into large bite size pieces
Red...
These are very different from the typical ones ...
4 HB eggs
2 T olive oil
1/4 c crumbled feta
1 T tiny capers
1/4 t oregano
salt, pepper, cayenne
Cut eggs in half and put yolks in bowl. Add olive oil and mash well.
Mix capers, oregano, and feta in food processor, into a paste. Add to yolk...
Ingredients
Serves 2
16 King Prawns
1 cup red lentils
1 Cup of Curry Massalla Gravy (see recipe)
Quarter of an onion finely chopped.
2 Teaspoon Curry Powder
1 Teaspoon Chili Powder
3 Tablespoons Mango Chutney
2 Finely Chopped Cayenne Chilies
1 Clove Garlic
Quarter Cup Pineapple Juice...
1/4 lb margarine
1 beef bouillon cube
1 small onion, chopped
1 stick celery, chopped
1 small cauliflower
1 can evaporated milk
1 can (milk can) water
Seasoning to taste
Par-boil cauliflower, drain and set aside. Melt margarine and add onions and celery. Cook until wilted. Add flour and stir...
Ingredients
2 (1-ounce) squares unsweetened vegan chocolate
1/4 cup sugar
1/2 cup water
1/4 cup light molasses
1 quart soy milk or nut milk
1/8 teaspoon salt
Place chocolate in a 2-quart casserole.
Microwave at MEDIUM 3 to 4 minutes.
Stir in sugar to make a paste.
Add water, molasses...
Recipe:
filling:
2 6oz packages of almonds (whole)
Grind in coffee slicer. Then:
2/3 cup water (+1 Oz Amaretto if available; ½ Amaretto 2010!)
4/3 cup sugar
2 tbs corn syrup
Cook to 240F. Mix in ground almonds. Slurry at first, firms up as it
cools.
Dipping:
Dip 2 pecan halves w/ almond...
3 Bean and Pork Crockpot Chili
6PP
Servings: 10
Chunks of pork tenderloin make this chili especially robust. Spicy peppers add even more flavor.
Ingredients
1 medium onion(s), chopped
2 clove(s) garlic clove(s), minced (medium)
1 cup(s) carrot(s), chopped
1 Tbsp chili...
Ingredients:
150g red bean paste
5 egg whites
50g all-purpose flour
50g corn starch
Method:
1. Make the red bean paste into small balls.
2. Beat the egg whites with an electronic hand beater until frothy.
3. Add flour and corn starch to the egg whites and mix well.
4. Use an ice cream scoop...
3 to 3 1/2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon ground nutmeg
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
1 large egg, beaten
1/3 cup eggnog
2 teaspoons vanilla
1 teaspoon rum extract
1/4 teaspoon each red and green paste food coloring*
1 egg white, beaten, optional...
Materials:
1. 600 gr. lamb leg meat,
2. 4 pieces of eggplant,
3. 40 gr. coal oil,
4. 1 onion,
5. 4 gr. pepper powder,
6. 50 gr. mushrooms,
7. 4 gr. salt,
8. Parsley and half bonds,
9. 2 tomatoes,
10. 25 gr. tomato paste,
11. 4 green peppers,
12. 40 gr. cheddar...
This recipe received honorable
mention in a weekly recipe contest
sponsored by the San Jose News
newspaper in 1932.
3 tablespoons butter
4 tablespoons flour
1/2 teaspoon salt
1/8 teaspoon pepper
2 cups milk
3 cups canned tomatoes
1/2 cup water
1 tablespoon sugar
1/2 teaspoon salt
1/4 teaspoon...