pecans

* 1 1/4 cups pecan pieces * 1 (10-inch) pie crust, pre-baked (I bought the Pillsbury pie crust and bake mine for * 1 cup light corn syrup 10 minutes) * 1/2 cup brown sugar * 3 eggs * 1 teaspoon pure vanilla extract * 1/4 teaspoon ground cinnamon...

2 cups self-rising flour 1 16-ounce can peaches, chopped 1/2 cup syrup from peaches 2/3 cup sugar 2 eggs 1/4 teaspoon ground cloves 1 cup chopped pecans 1 cup raisins Preheat oven to 375°F. Spray a 9x5-inch loaf pan with non-stick vegetable spray. In a large mixing bowl, combine flour...

1 cup all-purpose flour 6 Tablespoons cocoa powder 1/2 teaspoon baking soda 1/2 teaspoon salt 8 Tablespoons unsalted butter (1 stick), at room temperature 6 Tablespoons packed dark brown sugar 6 Tablespoons granulated sugar 1 large egg, at room temperature 1/2 teaspoon vanilla extract 1...

1 package (15.6 oz) cranberry quick bread mix 1/2 cup butter, melted 1 egg 2 Tbsp. orange juice 3/4 cup chopped pecans 30 to 36 pecan halves Orange Glaze: 1 cup confectioners sugar 3 to 4 tsp. orange juice In mixing bowl, combine bread mix, butter, egg and orange juice. Stir in chopped pecans...

1 package (15.6 oz) cranberry quick bread mix 1/2 cup butter, melted 1 egg 2 Tbsp. orange juice 3/4 cup chopped pecans 30 to 36 pecan halves Orange Glaze: 1 cup confectioners sugar 3 to 4 tsp. orange juice In mixing bowl, combine bread mix, butter, egg and orange juice. Stir in chopped pecans...

1/2 c butter 1/2 c margarine 1 c sugar 1 egg, separated 2 c all-purpose flour 1-1/2 Tbsp cinnamon 1 tsp salt 1-1/2 c pecans or walnuts, chopped Directions: Preheat oven to 325 F. Grease and flour a 16x11x1-inch pan. Cream butter, margarine, and sugar. Add egg yolk, flour, cinnamon...

Wet Ingredients: * 1/2 Cup Kraft Coleslaw dressing (WalMart) * 3/4 Cup Real Mayonnaise (WalMart) Dry Ingredients: * 2 Bags of Dole Classic Coleslaw mix (shredded cabbage) (WalMart) * 1 large can (drained) of Great Value Crushed Pineapple or Manderine oranges (adds slight sweetness -...

2 cups Post Selects Great Grains Crunchy Pecans Whole Grain Cereal 1-1/2 cups milk 1/2 cup (1 stick) butter or margarine, melted 1 egg 3/4 cup firmly packed brown sugar 2 cups flour 1/2 cup Pieces 1 Tbsp. Baking Powder 1/2 tsp. ground nutmeg Prehat oven to 350°F. Mix cereal, milk and...

Ingredients 8 ounces frozen light whipped topping 1/4 cup French vanilla non-dairy creamer 1 (11.5-ounce) frozen pecan coffee cake 1 pint strawberries (2 1/2 cups) Steps Place topping and creamer in medium bowl. Cut cake into 1-inch cubes. Rinse berries, remove stems, and slice thinly...

2 cups bran 1/2 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 cup chopped walnuts or pecans (optional) 1/2 cup golden syrup (light corn syrup) 1 egg 1 cup milk 1/4 cup Nutella Preheat the oven to 390 degrees F (200 degrees C). Grease a muffin tin or place paper...

1 1/2 cups crushed pretzels 1/2 cup (1 stick) butter, melted 1 can (14 ounces) chocolate-flavored sweetened condensed milk 1 cup (6 ounces) white chocolate chips 1/2 cup chopped pecans 1/2 cup sweetened flaked coconut Preheat the oven to 350 degrees F. Coat a 9" x 13{omitted} baking dish...

This first one is an individual's daily servings of 5 fruits, dairy and nuts all in one delicious fruit salad. It's my lunch most days. Organic Fruit Salad (means buy all organic fruits and nuts) 1 apple 1 banana 3-4 strawberries 1 small tangerine or satsumi mandarin orange 6-8 green or red...

6 tbsp butter 3/4 cup brown sugar 3/4 cup light karo syrup, (light refering to the color not health) 1/2 tsp kosher salt 1 tsp pure vanilla extract 1/2 tsp coconut extract 3 eggs, beaten (only use 2 if using extra large eggs) 1/2 cup sweetened coconut flakes 1 cup pecans 1 frozen 9" deep dish...

1 (4.25-oz.) can deviled ham spread 1/4 cup coarsely chopped pecans 1 oz. (1/4 cup) shredded Swiss cheese 1/2 cup chopped sweet gherkin pickles 1 (12-oz.) can Pillsbury® Big Country® Refrigerated Buttermilk or Southern Style Biscuits 1 to 2 tablespoons margarine or butter, melted 1...

2 pkg. refrigerated crescent roll dough 2 (8 oz.) pkg. cream cheese, softened 1 cup sugar 1 egg yolk (save whites) 1 tsp. vanilla TOPPING: 1/2 cup sugar 2 to 3 tbsp. cinnamon 1 small pkg. chopped pecan pieces Unroll 1 package of rolls and place it in a single layer on bottom of greased 9 x 13...

Filling 8 1/2 (1 ounce) semisweet chocolate squares 1/2 cup butter 3 eggs, separated 1/2 cup granulated sugar 1/4 cup bourbon 1/4 cup flour 1 1/2 cups chopped pecans Ganache 1 cup heavy cream 1 1/4 cups semisweet chocolate chips Preheat oven to 325 degrees F. Grease and flour a 9-inch...

3/4 cup chopped pecans 2/3 cup firmly packed brown sugar 1/2 cup chopped dried apricots 1/2 cup butter, melted 1/2 cup sour cream 1 teaspoon maple flavor 2 (12-oz.) cans Pillsbury® Golden Layers® Refrigerated Buttermilk Biscuits Heat oven to 350°F. Grease 12-cup Bundt® pan or one-piece 10-inch...

2 cups biscuit mix 2 tablespoons sugar 1-1/2 tablespoons grated orange peel 1/2 cup milk 1/4 cup butter or margarine -- melted 1/3 cup firmly packed brown sugar 1/2 teaspoon ground cinnamon 1/3 cup pecans -- chopped 1/4 cup frozen blueberries -- thawed and drained 1 cup sifted powdered sugar 2...

1 cup pecans, chopped 1 cup coconut flakes 2-1/2 cups crispy rice cereal, crushed 1 cup firmly packed light brown sugar 1/2 cup butter or margarine 1 quart vanilla ice cream, softened Bake pecans and coconut in shallow pans at 350 degrees F., stirring occasionally, 5 to 10 minutes or until...

1 full sized angel cake 1 quart butter pecan ice cream, softened\ 1 (8 oz) carton frozen whipped topping; thawed chopped pecans for decoration (optional) Slice a 1" wide section crosswise off the top of the cake. Set aside. Hollow out cake. Fill cake tightly with ice cream. Place top...