pimientos

Yield: 4 Servings Ingredients: * 1 Egg beaten * 1/3 c Sugar * 1/4 c Vinegar * 1 tb Water * 2 c Cheddar cheese (grated) * 1/4 c Pimentos (chopped) Instructions: In small saucepan beat egg and sugar until well blended. Stir in vinegar and water. Cook over low heat...

Yield: 2 Servings Ingredients: * 1/2 c Tofu * 2 tb Oil * 2 tb Apple cider vinegar * 1 tb Sugar * 1 1/2 ts Salt * 1/8 ts Black pepper pn Garlic powder * 1 lb Firm tofu; crumbled * 3 tb Sweet pickle relish * 1/2 c Pimientos; drained and Instructions...

Yield: 5 Servings Ingredients: * 1 lb Lean Ground Beef * 1/2 c Onion; Chopped * 1 Md * 4 oz Mushroom Stem/Pieces; 1 cn * 10 3/4 oz Cream Of Mushroom Soup; 1 Cn * 1 c Celery; Sliced * 2 Stalks * 1/2 c Green Bell Pepper; Chopped * 1/4 c Pimento; Sliced * 1...

Yield: 6 Servings Ingredients: * 1/2 c Butter or margarine * 1/2 c Chopped onion * 1 pk (16-oz.) frozen hash brown Potatoes * 1 cn (10-3/4 oz.) concensed cream Of Mushroom soup undiluted * 1 Soup can of milk * 1 c (4 oz.) shredded cheddar Cheese * 1 sm Green pepper...

PREP 15 min. COOK 55 min. TOTAL 70 min. INGREDIENTS 1/2 cup chopped onion 1/2 cup chopped green pepper 3 tablespoons butter 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 1 can (10-3/4 ounces) condensed Cream of Mushroom soup, undiluted 1 jar (8 ounces) sliced...

Yield: 6 Servings Ingredients: * 1/4 c Butter Or Regular Margarine * 1/4 c Unbleached Flour * 2 1/2 c Milk * 1 ts Salt * 1 ds Pepper * 1 1/2 c Cheddar; Sharp Shredded * 1/4 c Parmesan Cheese; Grated * 1 lb Fish Fillets; Cooked Flaked * 2 1/2 oz Mushrooms...

* 1-1/2 2oz cans flat filet of anchovey drained & Finely chopped * 2 pimientos finely chopped * 1/2 cup finely chopped onion * 1 tbsp minced parsley * Pepper * 1 tbsp olive oil * 1-1/4 tsps red wine vinegar * Sandwichbread crusts removed 1. Mix in a bowl the anchovy...

6-1/2 oz chuck light tuna, drained and flaked 184 g 6 oz marinated artichoke hearts, drained, quartered 170 g 2 tbsp sliced pitted ripe olives 30 mL 2 tbsp sliced pimiento-stuffed green olives 30 mL 2 tbsp chopped pimiento 30 mL 2 tbsp capers, drained 30 mL 1 tbsp wine vinegar 15mL...

36 large, whole, fresh mushrooms 36 1 7-1/2 oz/200-g can crab meat, drained, flaked, and cartilage removed 1 1 tbs snipped parsley 15 mL 1 tbs chopped pimiento 15 mL 1 tsp chopped capers 5 mL 1/4 tsp dry mustard 1 mL 1/2 cup mayonnaise 125 mL Wash and dry mushrooms. With a sharp...

1/4 cup Raw Rice-shaped pasta 3/4 cup Minute rice 1 tablespoon Pimiento; chop fine 1/2 teaspoon Dry minced celery leaf 1 ts Dry minced parsley 1/4 teaspoon Dry mustard 14 oz Can chicken broth 1/4 cup Olive oil 1/2 teaspoon Salt In a 2-qt saucepan combine all ingredients. Stir often and bring...

1/4 cup Raw Rice-shaped pasta 3/4 cup Minute rice 1 tablespoon Pimiento; chop fine 1/2 teaspoon Dry minced celery leaf 1 ts Dry minced parsley 1/4 teaspoon Dry mustard 14 oz Can chicken broth 1/4 cup Olive oil 1/2 teaspoon Salt In a 2-qt saucepan combine all ingredients. Stir often and bring...

Serves/Makes:6 Ingredients 1 large green pepper, diced 2 pimentos, diced 1/2 tsp (2 ml) salt 1/2 tsp (2 ml) freshly ground white pepper 1 tbsp (15 ml) dry mustard Mayonnaise 2 eggs, lightly beaten 3 tbsp (45 ml) dry sherry 2 pounds lump crab meat, picked over to remove bits of sheel...

Ingredients: 6 lb Fresh chicken livers 12 ea Eggs; hard cooked 1 ea Large apple; peeled 3 ea Bermuda onions; chopped 1 ea Bunch celery; (hearts only) 1 x Chicken fat 1 ea Large pineapple 1 ea Jar of lg pimento green oliv 1 x Salt and pepper to taste Saute liver, one chopped onion, and...

2 cups long-grain wild rice 1 onion, chopped 2 tablespoons butter or margarine 1/2 cup flour 9 ounces mushrooms, sliced, canned(reserve liquid) 3 cups half and half, OR 1 cup half & half plus 2 cups broth 6 cups cooked turkey, chopped 1 cup slivered almonds, toasted 1/2 cup pimiento...

1/4 cup butter 1/4 cup all-purpose flour 1/2 teaspoon salt 2 3/4 cups milk 1 can (7oz) tuna, drained 1 teaspoon chopped pimiento 1 can (4oz) mushrooms, sliced -- drained 2 hard-boiled egg -- diced 1 teaspoon minced onions Cheese Biscuits 2 cups sifted all-purpose flour 3 teaspoons...

1 (9-ounce) package frozen artichoke hearts 1 (10-ounce) package frozen green peas 1 medium onion, sliced 1/2 cup diagonally sliced celery (about 1 medium stalk) 1/4 cup water 1 teaspoon fresh or 1/4 teaspoon dried tarragon leaves 1/4 teaspoon pepper 2 (6-1/2 ounce) cans tuna in water...

Ingredients: 3 tb Oil, olive, extra-virgin 1 c Oil, olive, extra-virgin 1/2 c Shallot ** 4 ea Anchovy, fillets ** 1/2 c Vinegar, red wine Salt (to taste) Pepper (to taste) 2 ea Peppers, red bell, roasted -- or 1 c Pimientos, canned ** 1 md Onion, red (1 cup) ** 2 ea Celery...

1 can (12 1/2 oz) tuna 1 can (6 1/2 oz) tuna 2 8-oz packages cream cheese 1 tablespoon lemon juice 1/4 cup chopped black olives 1/2 cup chopped walnuts 1/4 teaspoon salt 1 1/2 teaspoons dry mustard 1/2 teaspoon pepper 1/2 teaspoon thyme Mix cream cheese and tuna. Add remaining ingredients...

2 cups dill vinaigrette 1 seedless cucumber, sliced 1 daikon, peeled 1 red onion, pared, julienne 1 tbsp. pimento, minced dill sprigs, to taste salt and pepper, to taste Combine all ingredients in bowl. Cover; refrigerate for 4 to 5 hours. Adjust seasoning.

1-1/2 lb. fresh spinach, uncooked 2 pimientos, drained and diced 2 slices bacon, crisp-cooked, finely chopped reserved bacon fat, for dressing 2 eggs, hard-cooked and chopped 1/4 cup olive oil 3 tbsp. wine vinegar 1 pinch salt 1 pinch pepper, fresh ground 1 clove garlic, mashed 3 anchovy...