1. Cookie

    Raspberries And Melon Balls With Custard Sauce

    Measure 4 cups fruit (raspberries, cantaloupe and honeydew melon balls) into bowl; sprinkle with 1/4 cup orange-flavored liqueur. Cover and refrigerate. Divide fruit among 8 dessert dishes. Mix 1/4 cup milk and 1 can Betty Crocker ready-to-serve vanilla pudding (2 cups). Spoon pudding mixture...
  2. Cookie

    Raspberry Catawba

    1 pkg (10 oz) frozen raspberries, thawed 2 bottles (25.6 oz each) sparkling catawba grape juice, chilled Heat raspberries to boiling; cook 10 minutes. Strain and cool. Mix with grape juice; pour over ice in punch bowl. 15 servings (about 1/2 cup each)
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    Rosé Punch

    2 bottles (4/5 quart each) rosé, chilled 1/2 grenadine syrup, chilled 1/2 cup lemon juice, chilled 1 qt. ginger ale, chilled Della Robbia Ice Ring In a large punch bowl, stir together wine, grenadine syrup and lemon juice. Stir in ginger ale and float ice ring in bowl. 22 servings (about 1/2...
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    Raspberry Fondue

    Heat 2 pkgs (10oz each) frozen raspberries, thawed, and 1 cup currant jelly to boiling. Mix 2 tbsp. cornstarch and 1 tbsp. cold water; stir into raspberry mixture. Heat to boiling, stirring constantly. Boil and stir 1 minute. Strain sauce; pour into dessert fondue pot to keep warm. Spear Dippers...
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    Strawberry Minute Pie

    1 stick or 1/2 packet Betty Crocker pie crust mix 1 cup boiling water 1 pkg. (3 oz) strawberry flavored gelatin 1 pkg. (16 oz) frozen sliced strawberries Prepare 8" Baked Pie Shell as directed on package. Pour boiling water over gelatin; stir to dissolve. Add frozen strawberries; stir to break...
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    Fruit Floaters (Fruity Ice Cubes)

    Try any of these combinations for flavor and fun. Blueberries in apricot nectar. Melon balls in pineapple-grapefruit juice. Orange sections or banana slices in orange juice. Raspberries in milk. Seedless green grapes in grape juice. Strawberries in lemonade. Fruit Cubes: Place a...
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    Quick Preserves

    2 pkg. (10 oz each) frozen fruit (raspberries, sliced peaches, etc.), partially thawed 1 tbsp. lemon juice 2 tbsp. powdered fruit pectin 2 cups sugar Examine tops of jelly glasses to see that there are no nicks or cracks. Wash glasses in hot soapy water; rinse well. Place in pan with folded...
  8. Cookie

    Pineapple Raspberry Parfaits

    For each 1-cup serving, fill parfait glass with alternating layers of fresh raspberries and pineapple chunks. Pour low calorie carbonated beverage (less than 1 calorie per 8 oz) over the fruit. 75 calories per serving
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    Melon Ball Sundaes

    For each serving, place 2 or 3 melon balls in individual serving dish. Top with a scoop of Lime Sherbet and a tablespoon of fresh raspberries, blueberries, or cubed pineapple. 80 calories per serving
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    Quick Lemon Pie

    Prepare 9" baked pie shell as directed on 1 pkg of pie crust mix. Prepare 1 envelope (about 2 oz) dessert topping mix as directed; fold into 1 can of lemon ready to serve pudding (2 cups). Pour into baked pie shell. Chill 4 hours or until set. Garnish with whole raspberries.
  11. Cookie

    Riviera Peaches

    Place 2 peach halves in each of 8 sherbet glasses. Melt 2/3 cup raspberry jelly; pour over peaches. Chill 3 hours. Just before serving, top each serving with 1 scoop pistachio ice cream.
  12. Cookie

    The Love Of Cookies: Raspberry Lemon Whoopie Pies

    Source: The Love Of Baking (Robin Hood) Prep Time: 10 min Bake Time: 15 min Makes: 30 cookies or 15 pies Freezes: Excellent 1 cup Carnation evaporated milk 2 tbsp. lemon juice, freshly squeezed 2 1/3 cups Robin Hood all purpose flour 1 tbsp. finely grated lemon rind 1 tsp. baking soda Pinch...
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    Raspberry Chicken

    2 tbsp. unsalted butter 4 chicken breasts, skinned and boned 1/4 cup chopped onion 2 tbsp. raspberry vinegar *see note* 1/4 cup chicken stock 1/4 cup whipping cream 1 tbsp. tomato paste Garnish: Fresh watercress and/or raspberries. In a large skillet, melt butter over medium heat; saute...
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    Marinated Vegetable Salad

    1 bunch broccoli 1 medium red onion 1/2 seedless cucumber 2 cups cherry tomatoes 1 large red bell pepper Dressing: 6 tbsp. good-quality olive oil 1 tbsp. red wine vinegar or raspberry vinegar 1 tbsp. lemon juice 1 clove garlic, mashed 1/2 tsp. dijon mustard Salt and freshly ground pepper Trim...
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    Roasted Pears With Goat Cheese

    2 tbsp butter 1/4 cup sugar 1 tbsp lemon juice 4 large ripe pears, halved and cored 1/4 cup seedless raspberry all-fruit preserves 1/4 tsp coarsely ground black pepper 2 oz goat cheese Preheat the oven to 450F. Coat a 13x9" baking dish with cooking spray. While the oven is heating, place the...
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    Delfino Restaurant Molten Chocolate Cakes

    From the Delfino restaurant, Roslindale,MA. These cakes have a tender crust and an oozing, fudgy center. Dorian McCarron, executive chef of Delfino in Roslindale, uses 6-ounce metal baba molds, also called dariole. You can also use porcelain ramekins or custard cups, but those with slightly...
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    Raspberry Filled White Chocolate Bars

    1/2 cup butter or margarine 12 oz. pkg. (2 cups) vanilla milk chips 2 eggs 1/2 cup sugar 1 cup flour 1/2 tsp. salt 1 tsp. amaretto liqueur or almond extract 1/2 cup raspberry spreadable fruit or jam 1/4 cup sliced almonds, toasted Preheat oven to 325 degrees. Grease and flour either a 8 or 9...
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    I posted a request for "Cranberry Celebration" and was not clear that it was for a salad?

    Can someone give me the recipe for Cranberry Celebration Salad? The cake recipe looks great and I'll try it. What I really would appreciate is the one for the salad. My bad.Thanks in advance for the ideas!
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    How can I make a really good smoothie?

    I mean real good, like lots of fruit...what is the ingridient they use at Jamba Juice and other places that make the smoothie so thick? Please let me know, i'm dyin for a good home made smoothie!
  20. E

    Raspberry Filled White Chocolate Bars

    1/2 cup butter or margarine 12 oz. pkg. (2 cups) vanilla milk chips or 2 (6 oz.) white baking bars, chopped 2 eggs 1/2 cup sugar 1 cup flour 1/2 tsp. salt 1 tsp. amaretto liqueur or almond extract 1/2 cup raspberry spreadable fruit or jam 1/4 cup sliced almonds, toasted Preheat oven to 325...