shish kebabs

1 can (16oz) potatoes, drained Soft butter or margarine Grated parmesan cheese 1 can (4oz) button mushrooms, drained 2 tomatoes, cut into eighths 1 green pepper, cut into 1" pieces Brush potatoes with butter; sprinkle with cheese. On skewers, alternate potatoes, mushrooms, tomato wedges and...

1/2 lb. braunschweiger, cut into 3/4" cubes ** 1 can (13 1/4 oz) pineapple chunks, drained ** 1 jar (4oz) maraschino cherries, drained 1/2 lb. Cheddar cheese, cut into 3/4" cubes ** On each bamboo skewer, alternate 2 cubes sausage and 1 each pineapple chunk, cherry and cheese cube. About 12...

Alternate 1/2" cubes salami (about 1/2 lb), 3/4" cubes cantaloupe (1/2 small melon), and 48 pickled mushroom caps (about 6 oz) on bamboo skewers. Cover; chill until serving time. 24 appetizers (35 calories each)

Set oven control at broil and/or 550F. cut a variety of fresh or canned fruits into uniform pieces, about 3/4" cubes. (Try pineapple, pitted cooked prunes, oranges, pears, maraschino cherries and pickled kumquats.) Alternate fruits on long skewers.; place on well greased rack in broiler pan...

Prepare your choice of any of the relishes below. Place vegetables in a bowl of ice and water to keep them fresh and crisp until serving time. Nibble for snacks. No need to count calories - there are so few. Carrot, Cucumber or Zucchini Sticks: Cut carrot,cucumber or zucchini into short, narrow...

I am working at a take away restaurant and I need some advice about making chips and chicken burgers. The restaurant sells greasy food such as fried chips, burgers and kebabs.

4 cups "boned-out" leg of lamb, cut in 2-inch cubes Marinade: 1/3 cup olive oil 1 cup red wine vinegar 1 Medium yellow onion, sliced 1/8 teaspoon garlic salt (optional) 1 1/2 teaspoons salt 1/2 teaspoon freshly ground pepper 1/4 teaspoon oregano 1/4 teaspoon thyme (optional) Shish kabob: large...

1 pound ground lamb 1 pound ground beef 1/2 cup bread crumbs 2 eggs, slightly beaten 1/2 tsp ground allspice 1/2 tsp ground coriander 1/2 tsp ground black pepper 1 tsp salt, or to taste Plain yogurt Finely chopped scallions Finely chopped parsley Combine all ingredients in order listed. Mix...

8 boneless chicken thighs, cut into 2-inch chunks 2 ripe plantains, sliced into 1-inch pieces 1 red onion, cut into 2-inch chunks; 1 chunk minced 2 tablespoons jerk seasoning 1 teaspoon cumin Hot cooked rice for accompaniment Papaya-Avocado Salsa: 2 ripe avocados, diced 1 cup diced papaya 2...

500 gm chicken, roughly minced 1 tbsp melon seeds 1 1/2 cashewnut paste 1 tbsp poppy seeds 2 tbsp butter 1/2 cup cream salt, to taste 1. make fine paste of melon seeds, cashewnut paste, poppy seeds, butter, cream and salt. 2. mix it with chicken and keep in fridge for around 30 mins. 3. divide...

Materials: 1. 600 gr. lamb leg meat, 2. 4 pieces of eggplant, 3. 40 gr. coal oil, 4. 1 onion, 5. 4 gr. pepper powder, 6. 50 gr. mushrooms, 7. 4 gr. salt, 8. Parsley and half bonds, 9. 2 tomatoes, 10. 25 gr. tomato paste, 11. 4 green peppers, 12. 40 gr. cheddar...

1/2 env. (1/4 c.) dry onion soup mix 2 tbsp. sugar 1/2 c. ketchup 1/4 c. vinegar 1 tbsp. prepared mustard 1/4 c. salad oil 1/4 tsp. salt 1 - 2 lbs. beef chuck, cut in 1 inch cubes Sprinkle meat with meat tenderizer 1 green pepper cut in pieces Small white onions Mushrooms Cherry tomatoes In...

Makes two big kebabs 2 peppers (any colour) 14oz / 400g minced lamb 3 cloves garlic, minced 1 onion, peeled, grated and excess liquid squeezed out 2 big pinches each dried mint, crushed chilli flakes and ground cumin Salt and pepper 2 thin aubergines (around 8oz / 250g each), trimmed at both...

Not only are they super yummy but uber healthy as well. 1.Chop up the elk in to squares and get ziplock bags. 2.Get your favorite spice/seasoning (I use the monteral vegetable seasoning) 3.Put some of the seasoning into the bag along with the chopped up meat. (Note: you could leave half of the...

2 cans (one 20 ounces, one 8 ounces) unsweetened pineapple chunks 1/3 cup Worcestershire sauce 8 boneless skinless chicken breast halves (4 ounces each) 1 package (1 pound) sliced bacon 2 large sweet onions 4 large green peppers 32 cherry tomatoes Directions •Drain pineapple, reserving juice...

1/2 cup vegetable oil 1/3 apricot jam 2 Tablespoons rice wine vinegar 1-1/2 Tablespoons soy sauce 1-1/2 pounds skinless, boneless chicken thighs, quartered 8 nectarines (about 2 pounds), quartered lengthwise (can substitute with plums, peaches or apricots) 1 red onion, quartered lengthwise and...

Great for World Cup BBQ's Ingredients 500g of minced lamb Herbs and spices for seasoning 1 fried red onion with garlic cloves Salt and pepper 2 tablespoons of Moroccan spices Half a jar of drained red hot piquanté Peppadew peppers 1 egg Directions: Take lamb mince and place in food...

1 envelope. Lipton onion soup mix 3/4 c. chili sauce 2 tbsp. vinegar 1 (12 oz.) jar peach or apricot preserves* In a small bowl combine all ingredients. Use as a glaze on spare ribs, chops, kabobs, steaks, burgers and chicken. Just brush on during last half of cooking. Makes 2 1/2 cups.

1 lb Small red potatoes; halved 3 tb Honey 2 tb Dijon mustard 1 tb Fresh lemon juice 1/2 ts Dried thyme 1/4 ts Freshly ground black pepper 1 lb Skinless boneless chicken breast, cut in 32 pieces 16 lg Mushrooms; stems removed 16 Cherry tomatoes Preheat the grill to a medium heat. (When ready...

1 (8 ounce) container fat-free plain yogurt 1/3 cup crumbled feta cheese with basil and sun-dried tomatoes 1/2 teaspoon lemon zest 2 tablespoons fresh lemon juice 2 teaspoons dried oregano 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon crushed dried rosemary 1 pound skinless...