steaks

Ingredients: Fresh Poblano Peppers 3 cloves fresh garlic, ninced 1/2 onion, minced 1 orange bell pepper, cut into 1/2 inch chunks 1 red bell pepper, cut into 1/2 inch chunks 2 tsp. ground cayenne pepper 2 tbs. Sriracha Pepper Sauce 1 tsp. black pepper 1 tsp. salt 8 oz. tomato sauce 1 medium...

<div>This came in the Publix Flyer and it was super easy and yummy. Its our new favorite in our house. Ingredients 4 tablespoons chili seasoning mix (1.25-oz packet), divided 2 tablespoons brown sugar 1 tablespoon ground cumin 2 teaspoons dried oregano 1/2 teaspoon kosher salt 1 tablespoon...

Makes 15 mini pies 3 1/4 cups Milk, divided 2 cups sugar, divided 1 cup heavy cream 1 vanilla bean, scraped 6 egg yolks 1/2 cup cornstarch 1 teaspoon banana extract 1/4 teaspoon salt 2 tablespoons butter 1/2 teaspoon vanilla extract 2 cups Nilla wafer crumbs 1/4 cup firmly packed brown sugar 6...

1 teaspoon granulated garlic 1 teaspoon granulated onion 1 teaspoon seasoning salt 1/2 teaspoon ground lemon pepper 1/2 teaspoon ground black pepper 1/2 teaspoon ground white pepper 1/4 teaspoon kosher salt 1/8 teaspoon ground cinnamon 2 to 3 medium steaks (your favorite cut) Crumbled bleu...

Very easy! 4 ribeye steaks, 1 1/2-inches thick 1 1/2 T. cracked black pepper 1 t. salt Press cracked pepper into both sides of steaks. Refrigerate about 1 hour for meat to absorb flavor. Then, sprinkle with salt and broil 8 minutes per side for rare, 9 - 1 minutes for medium, 11 - 14 minutes...

1 (20- x 14-inch) oven bag 1 tablespoon all-purpose flour 1 (3-oz) pkg beef-flavored ramen noodle soup mix, broken into pieces 3/4 cup water 1/4 cup soy sauce 2 garlic cloves, minced 1/2 teaspoon ground ginger 1 small red bell pepper, cut into thin strips 8 green onions, cut into 1-inch...

1 1/2 lb To 2 lbs beef round steak 2 tb Cooking oil 1/4 c Soy sauce 1 c Onion; chopped 1 Clove garlic; minced 1 ts Sugar 1/2 ts Salt 1/4 ts Ground ginger 4 Tomatoes; cut into eighths 16 cn Tomatoes with liquid; cut up 2 lg...

6 servings 2 lb Salmon Steaks 1 c Sour cream Salt and pepper 1/2 t Dill 1 T Butter Melt 1 tbsp. butter in skillet at 250 degrees. Cook salmon 10 minutes per inch of thickness. Turn twice, salt and pepper to taste. When salmon is done remove to hot platter. Put sourcream and dill in skillet...

4 servings 4 ea Salmon Steaks 1/4 t Garlic powder 1 T Butter 4 ea Lemon slices 1 t Soy sauce In a large non-stick skillet, melt margarine and add soy sauce and garlic powder. Add salmon and cook 4-5 minutes. Turn and continue to cook 4-5 minutes or until fish flakes easily. Garnish with...

3c frozen hash browns (Southern Style) 1 small onion, diced 1/3 c butter, melted 1 cooked ham steak, diced 8oz swiss cheese, grated 8oz muenster cheese, grated 2-1/4c milk or cream 6 eggs Salt to taste Preheat oven to 425F. Mix together hash browns and onion Press into 9x13 pan . Drizzle with...

2 lb bottom round steak cut to 1/2 in thickness 1/2c. flour 2 T olive oil salt and pepper Season steaks with salt and pepper, dredge in four shaking off excess. Brown in large frying pan untill browned on each side. Remove to baking dish. 1 c. diced onion 1 c. diced celery 1 c. green pepper...

Ingredients * 2 Wild Halibut Steaks Or Fillets * 1 Jar White Italian Beans -10 Oz * 4 Cloves Garlic * 1/2 Bunch Fresh Diced Italian Parsley * 4 Tbl Butter * Red Pepper Flakes * Black Pepper * Salt * 2 Tbl Olive Oil * 1 Lemon Instructions Step 1 Take 2...

for 1 or 2 steaks... 1/2 c soy sauce 6 TBSP honey 4 TBSP vinegar 3 1/2 tsp. ground ginger 1 1/2 c oil 2 green onions, chopped Mix all ingredients together. Marinate the steak(s) overnight. Drain marinade and grill steaks. Slice steaks into strips and serve.

1. Sunluck Teriyki sauce 1 cup 2. Soy sauce 3/4 cup 3. Garlic powder 2 tbsp 4. Minced Garlic 1/8 cup 5. Vegetabe oil 1/3 cup 6. Salt 1 1/2 tps 7. Pepper 1 1/2 tps 8. 2 lbs of steak strips, cut into strips that are about an inch thick. Mix ingredients 1-7 thoroughly to make sauce. Cooking steps...

1/4 cup Butter 2 cups sliced onions 1 medium (1 cup) green and/or red bell pepper, cut into strips 1/2 pound sliced deli roast beef, cut into strips 4 hoagie or French rolls, split 8 (3/4-ounce) slices American or Provolone Cheese, cut in half Heat broiler. Melt butter in 10-inch skillet...

Ingredients 1lb (450g) shortcrust pastry 12oz (350g) chuck or stewing steak (diced) 4 medium potatoes 2oz (50g) butter 1 onion - peeled 1 egg - beaten (for glazing) 4oz (100g) swede Salt and pepper to taste Method Roll out the pastry to ¼" (5mm) thick and cut into four 6"(15cm)...

2 lbs. beef round steaks 3 tbl. flour 1/2 cup butter or margarine 1 (16oz) can tomatoes, cut up 1 tsp. salt 1/2 tsp. basil 1/2 cup green pepper, chopped 1-1/2 cups mozzarella, shredded Cut meat into serving size pieces and coat with flour. Melt butter in a skillet. Brown the meat on both...

The Patty: For the best flavor and texture, you want to buy whole cuts of meat and grind it yourself. Note: If you like your burgers well done, just buy pre-ground. What to buy: - 1 Part Beef Chuck - 1 Part Beef Sirloin Prep: If you don't have a meat grinder, a food processor will work just...

2 Tablespoons blue cheese crumbles 1/2 cup bread crumbs or panko 2 teaspoon fine herbs 1/2 teaspoon olive oil plus 1 Tablespoon Salt & freshly ground black pepper 1/2 cup cognac 1 cup beef stock 1 teaspoon crushed garlic 1/4 cup chopped onion Preheat oven to 400 degrees. Line baking sheet w...

1 1/2 pound beef chuck steak 1 envelope garlic and herb dry recipe and soup mix 1/4 cup olive oil 1/2 cup chopped onion Place the steak in a Crock Pot. Combine the soup mix, olive oil and onion. Pour over steak. Stir to coat meat well. Cook on low for seven to nine hours.