wieners

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    Rick's Wretched Beans

    1 lb. White Pea Beans Pinch of Fresh Ground Pepper 1/2 teaspoon salt 4 HEAPING tablespoons Brown Sugar 2 teaspoons maple syrup (or more, your choice) 1/2 cup Ketchup 1/4 cup Molasses 1 cup 'Mater Sauce(Tomato Sauce) 1 tablespoon Vinegar (I use cider vinegar) 1 teaspoon Brown Mustard or dry(I use...
  2. E

    Wiener Schnitzel

    Serves 6 Cooking Time Prep time 30 mins, cook 45 mins 6 veal schnitzels (about 160 gm each) 75 gm plain flour 2 eggs, lightly beaten 200 gm fresh fine breadcrumbs 60 gm butter or lard, coarsely chopped To serve: lemon wedges Fried potatoes 1 kg small kipfler potatoes 70 gm...
  3. E

    Surprise Hot Dish

    1 10-oz. pkg. frozen lima beans 1 red apple, unpared and thinly sliced 6 wieners, thinly sliced 1/2 cup dry bread crumbs 1 10 1/2-oz. can cream of chicken soup 1 tsp. Worcestershire sauce 2 slices American cheese 2 slices toast Cook lima beans until almost tender. Combine the beans, apple...
  4. E

    Old Fashion Baked Beans

    1 onion 1/2 tsp of salt 2 tsp apple cider vingar 1 tbsp brown sugar 1/2 tsp prepared mustard 1/4 cup molasses 1/2 cup ketchup pinch of black pepper 1/4 lb bacon or 4 weiners cut in small pieces 5 cups of water 2 cups of beans 1 cut up carrot soak beans over night in water drain Bring 5 cups of...
  5. E

    Little Wiener Babeque Sauce

    Lil Smokies 1 bottle chili sauce 1 cup grape jelly ( yup, grape jelly!) 1-3 lb Little Smokies sausage (cocktail sausages) Mix all ingredients. Cook in crockpot on medium high setting for one hour, or on stove top for 30 minutes. (I personally like mine to cook slowly for a longer time until...
  6. E

    Cheese & Weiner Crescents

    Yield: 8 Wieners Ingredients: * 8 Wieners * 4 sl American cheese cut into -6 strips each * 1 cn Pillsbury Refrigerated Instructions: -Crescent Dinner Rolls (8oz) Slit wieners to within 1/2" of ends; insert 3 strips of cheese in each slit. Separate dough into 8 triangles; wrap...
  7. E

    Wiener bonbon

    1.33 oz. Vodka 2/3 oz. Creme de Banana dash Grenadine Add one dash of BOLS Grenadine.
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    Wiener Schnitzel With Sage

    1/3 c FLOUR 1/4 c SAGE LEAVES, CUT DIAG. 1 ts SALT 1 lb PORK, CHICKEN CUTLETS, VEAL 1/2 ts PEPPER 2 tb OIL 1 ea EGG 1 ea LEMON WEDGES FOR GARNISH 2/3 c PLAIN BREAD CRUMBS 4 servings ON A LARGE PLATE, COMBINE FLOUR, SALT AND PEPPER. IN A MEDIUM BOWL, COMBINE EGG AND 2 TBSP. WATER. ON A LARGE...
  9. E

    Fried Rice (chef's)

    1/2 c Cooked chicken 1/4 c Soy sauce 2 tb Butter 2 ea Green onions, finely chopped 1/2 c Egg beaters substitute 1/2 c Fresh or cooked peas 2 c Cooked rice 4 servings Use ham, pork, turkey, seafood, rattlesnake, or wieners instead of chicken. Cut meat into very small pieces. Melt butter in...
  10. E

    Bean Wiener Soup

    ½ cup Onion, Chopped 1 pound Wieners, Sliced Diagonally 1 Garlic Clove, Minced 3 tablespoon Butter 3 tablespoon Flour ¼ teaspoon Mustard, Dry 2 cup Tomato Juice 1 cup Water 2 teaspoon Worcestershire Sauce 1 1/3 pound Baked Beans In large pan saute onion, wieners and garlic in butter until...
  11. Chef

    Little Wieners And Orange Sauce

    16 hot dogs, cut into bite-sized pieces 1/2 cup sugar 3 tablespoons cornstarch 1 1/2 cups orange juice 8 whole cloves 1/4 teaspoon cinnamon 1/4 cup vinegar Servings: 5 Put sugar, cornstarch, orange juice, cloves, cinnamon and vinegar in a saucepan and thicken on low heat. Once sauce has...
  12. Chef

    Cheese and Wiener Burritos

    8 (6-inch) flour tortillas 8 wieners 8 ounces shredded Cheddar cheese 1/2 cup sliced green onions 1/2 cup taco sauce Servings: 8 Heat wieners as directed on package. Heat tortillas. Place 1 hot wiener on lower third of each tortilla. Sprinkle each wiener with 1/4 cup of the cheese, about 1...
  13. Chef

    Sausage Rolls

    200 ounces sausage link 3 pounds all-purpose flour 3 ounces baking powder 3 1/2 teaspoons salt 12 ounces shortening 1 quart milk 6 ounces margarine 6 ounces all-purpose flour 2 teaspoons salt 1/2 teaspoon black pepper 3 quarts water or chicken broth Servings: 50 1. Partially cook sausages...
  14. Chef

    Coney Island Dogs

    Hot Dogs 1 pound Ground Beef, Lean 1 Small Onion, Chopped 2 Tbls. Prepared Yellow Mustard 2 Tbls. Vinegar 2 Tbls. Sugar 1 Tbls. Water 1 tsp. Worcestershire Sauce 1/4 tsp. Celery Seed 1/4 tsp. Tabasco Sauce 1/4 cup Catsup, Approximate (Use enough to keep mixture loose) In salted skillet, over...
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