zucchini

2 zucchini, sliced 1 small onion, sliced 2 tablespoons oil 2 cups corn kernels 1 cup salsa Sauté zucchini and onion in oil for about 5 minutes. Stir in corn and salsa. Cook 2 minutes, or until tender

2 cans lentils, drained well - I used 1 1/2 dry lentils - cooked in the broth for 20 minutes first. 1 can diced tomatoes, drained 2 cups chicken broth or I used College Inn culinary Thai coconut curry broth College Inn – Products – Culinary Broth Thai Coconut Curry - I couldn't find the...

2 sm Zucchini; about 1lb, sliced 1 md Onion; chopped 2 tb Butter or margarine Salt and pepper; to taste 6 Eggs; beaten (6 -8) 1/2 c Shredded cheddar cheese Tomato wedges; optional In a skillet, saute zucchini and onion in butter...

1- 9 inch pie crust 4 Tablespoons butter 1 cup diced onion (finely diced) 4 cups sliced zucchini ¼ cup fresh parsley (chopped) 1 teaspoon salt ½ teaspoon pepper ¼ teaspoon garlic salt ½ oregano 3 large eggs (beaten) 2 cups cheese (sharp yellow and mozzarella combination) Roll pie crust to fit...

Ingredients * 1 eggplant, cut into 1 inch cubes * 1/4 cup olive oil * 1 cup chopped onion * 5 cloves garlic, chopped * 1/2 cup Basmati rice * 1 zucchini, cut into large chunks * 1 large red bell pepper, chopped * 3 fresh tomatoes, diced * 1 cup Marsala wine...

Prep Time: 15 min Inactive Prep Time: -- Cook Time: 10 min Level: Easy Serves: 4 servings Ingredients 1 pint cherry tomatoes, halved 1 medium red onion, cut into 1/2-inch rings 1 yellow bell pepper, quartered, seeds and ribs removed 1 red bell pepper, quartered, seeds and ribs removed 1...

1 1/2 pounds lean ground beef 1 (14 ounce) can beef broth 1 (14.5 ounce) can Italian-style diced tomatoes 2 cups uncooked farfalle (bow tie) pasta 2 cups sliced zucchini, (1/4 inch thick) 3/4 cup grated Parmesan cheese, divided In a large skillet over medium/high heat, brown the ground...

1/2 lb. ground chuck, browned & crumbled 1 small zucchini, coarsely chopped a handful of frozen peas (for color) 1 can or jar artichoke hearts, drained 1½ cups Dreamfields macaroni, cooked six minutes only & then drained 1 can cream of mushroom condensed soup 1/4 c. heavy cream salt to taste...

16 Oz Tomatoes, Stewed -- Canned, Cut In Pieces 2 Medium onions -- chopped 3 Cloves garlic -- crushed 1 Cup Carrots -- Diced 1 Cup Celery -- Diced 1 Large zucchini -- thinly sliced 16 Oz kidney beans -- Canned 6 Oz tomato paste -- Canned 1 Tablespoon Parsley, Freeze-Dried -- Flakes--or...

8 servings 50 min 15 min prep 1 cup diced onions 6 chicken bouillon cubes, seasoning mix or 3-4 teaspoons broth, seasoning mix 6 garlic cloves, minced 6 cups thinly sliced zucchini 2 cups thinly sliced carrots 1 (28 ounce) can diced tomatoes 3 teaspoons chopped fresh parsley 1 teaspoon...

1/2 lb. ground beef 1/2 onion, diced 1/2 green pepper, diced (use jalapeños, for a little extra heat) several fresh mushrooms, sliced 2 medium zucchini, sliced 1 can sliced water chestnuts, drained salt & red pepper to taste 3/4 cup sour cream 2 oz. grated gouda (or cheese of your choice) Brown...

Basil chopped Onion chopped garlic chopped Tomatoes sal and pepper to taste Sliced Zucchini Olive Oil Method: Saute onion and garlic in olive oil for about 1 minute (medium heat) Add tomatoes (cook for about 30 seconds) Add basil add zucchini add salt and pepper to taste Simmer for 10 to 15...

vegetable cooking spray 4 scallions, white part and 1 inch (2.5 cm) green, thinly sliced 3 large garlic cloves, minced 2 teaspoons (10 ml) minced fresh ginger 1 1/2 tablespoons (22.5 ml) Indian curry powder, depending on your tolerance for heat 2 cups (480 ml) bottled clam juice 2 baking...

butter-flavored cooking spray 3 large eggs or 3/4 cup egg substitute 1/3 cup canola oil 7 packets DiabetiSweet 1 tablespoon natural vanilla 1 8-ounce can crushed pineapple, packed in natural juice, well drained 2 cups grated zucchini 1 1/2 cups all-purpose flour 1 1/2 cups whole wheat...

Yield: 6 Servings Ingredients: * 2 ts Oil * 1 md Onion chopped * 1 1/2 lb Zucchini sliced * 2 ts Salt * 1 1/4 c Vegetable stock or water * 1/2 ts Nutmeg * 1/8 ts Freshly ground black pepper * 1/2 lb Tofu * 1 tb Oil * 1/4 c Vegetable broth or water...

4 small boneless skinless chicken breasts (1 lb./450 g) 1 red onion, cut lengthwise in half, then sliced crosswise 1 zucchini, chopped 1/4 cup Extra Virgin Olive Oil Sun Dried Tomato Dressing 1/2 cup halved grape tomatoes 1/2 cup pitted black olives 1 cup Mozzarella Shredded Cheese...

INGREDIENTS: 1 1/2 cups balsamic vinegar 1/2 cup olive oil 1/2 cup rice syrup 1/3 cup chopped fresh oregano 1/3 cup chopped fresh sage 1/2 teaspoon ground allspice 1/2 teaspoon ground cumin 2 large red onions sliced thick 3 zucchini, trimmed, cut lengthwise into thirds 3 Japanese eggplants...

Yield: 2 Servings Ingredients: * 2 c Tepid water * 2 pk Instant yeast * 4 tb Olive oil * 5 1/2 c Flour * 1/2 c Corn meal * 1/4 ts Salt * 1/2 c Salad oil Instructions: Mix this with 3 c flour for about 10 minutes. Then add rest of flour and kneed 15 more minutes...

Yield: 4 Servings Ingredients: * 3 x Zucchini medium * 1 tb Salad oil * 1/4 c Water * 1 1/2 ts Salt * 1/2 ts Sugar Preparation: 10 min Cooking 8 min . 1. Cut zucchini into * 1/4-inch pieces. 2. In 5-quart Dutch oven over high heat Instructions: in very hot salad oil...

Ingredients 2 tablespoons extra-virgin olive oil, 2 turns of the pan (Use 2tsps instead to keep it core, you REALLY DONT need that much oil) 3 cloves garlic, chopped 1/2 teaspoon crushed red pepper flakes 1 medium onion, chopped 2 carrots, peeled and thinly sliced 2 ribs celery, chopped 1 small...