2 oz. Gin
1 tsp.
Sugar
Powdered
Juice of 1/2 Lemon
2 oz Carbonated Water
2 sprigs of
Mint
fresh
Shake gin, powdered sugar, and juice of lemon well with cracked
ice and strain into a highball glass over two ice cubes. Fill with
carbonated water and stir. Add sprigs of mint and serve.