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n/a Orange
1 Lemon
n/a Powdered Sugar
1.5 oz. Extra Dry Gin
n/a Triple Sec
dash Grenadine
1 oz. Apricot Brandy
Add the juice of 1/4 Orange and half a lemon, one teaspoon of
powdered sugar and of BOLS Grenadine and half a teaspoon of
BOLS Triple Sec.
Shake with ice and strain over ice.
1 Lemon
n/a Powdered Sugar
1.5 oz. Extra Dry Gin
n/a Triple Sec
dash Grenadine
1 oz. Apricot Brandy
Add the juice of 1/4 Orange and half a lemon, one teaspoon of
powdered sugar and of BOLS Grenadine and half a teaspoon of
BOLS Triple Sec.
Shake with ice and strain over ice.