E Easy Recipe Finder Recipe Feeder Jun 16, 2008 #1 3 oz. Brandy 3 oz. Rum 6 oz. Bourbon 32 oz. Egg Nog Combine in large punch bowl and serve. Top each serving with nutmeg.
3 oz. Brandy 3 oz. Rum 6 oz. Bourbon 32 oz. Egg Nog Combine in large punch bowl and serve. Top each serving with nutmeg.