Chicago Cocktail

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2 oz. Brandy
1/4 tsp. Triple Sec
1 dash Bitters
1 slice Lemon

Rub lemon slice on rim of old-fashioned glass. Dip rim of glass in
powdered sugar. Stir brandy, triple sec, and bitters with ice and
strain into the sugar-rimmed glass. Add the lemon slice and
serve.
 
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