Chef Administrator Staff member Feb 10, 2008 #1 2 cups Oregon hazelnuts 1/8 cup butter or margarine 1/2 teaspoon curry powder 1/2 teaspoon salt Servings: 10 Melt butter in saucepan; stir in curry powder, salt and hazelnuts. Turn into shallow baking pan. Bake in a 275º oven for 20 minutes. Servings: 10 Last edited by a moderator: Feb 16, 2008
2 cups Oregon hazelnuts 1/8 cup butter or margarine 1/2 teaspoon curry powder 1/2 teaspoon salt Servings: 10 Melt butter in saucepan; stir in curry powder, salt and hazelnuts. Turn into shallow baking pan. Bake in a 275º oven for 20 minutes. Servings: 10