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1 1/2 oz. Light Rum
1 oz. Heavy Cream
1/2 oz. Creme de Cacao
In a shaker half-filled with ice cubes, combine all of the
ingredients. Shake well. Strain into a cocktail glass.
1 oz. Heavy Cream
1/2 oz. Creme de Cacao
In a shaker half-filled with ice cubes, combine all of the
ingredients. Shake well. Strain into a cocktail glass.