Chef Administrator Staff member Feb 9, 2008 #1 1 cup goat cheese 1 clove garlic 6 green onions 1 cup olive oil Servings: 16 In blender blend goat cheese with garlic clove and green onions; with motor running, drizzle in olive oil until all is emulsified. Place pesto in squeeze bottle to portion. Servings: 16 Last edited by a moderator: Feb 12, 2008
1 cup goat cheese 1 clove garlic 6 green onions 1 cup olive oil Servings: 16 In blender blend goat cheese with garlic clove and green onions; with motor running, drizzle in olive oil until all is emulsified. Place pesto in squeeze bottle to portion. Servings: 16