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1 cup Water
1 envelope Cocoa
n/a Ice Cream
In a 2-cup measure micro-cook water, uncovered, on high power
for 1 1/2 to 2 minutes to till steaming hot. Stir in cocoa mix. Pour
into a mug. Top hot chocltae with a small scoop of ice cream.
Serve immediately.
1 envelope Cocoa
n/a Ice Cream
In a 2-cup measure micro-cook water, uncovered, on high power
for 1 1/2 to 2 minutes to till steaming hot. Stir in cocoa mix. Pour
into a mug. Top hot chocltae with a small scoop of ice cream.
Serve immediately.
